About Roero Arneis Il Mandolo
- Style
- White
- Grape Varieties
- Arneis
- Price Range
- ¥5,000-7,000
Il Mandolo is Cantina del Glicine's 100% Arneis from the Roero DOCG, the estate's only white wine. Annual production is limited to around 5,000 bottles. Its name is a play on 'mandorlo' (almond tree) — the owners wanted to honor an old almond tree planted in the vineyard by their grandparents, but that name was already trademarked, so they adapted it to Mandolo.
A rare white from a Barbaresco-focused estate — worth trying for the story behind its name alone.
New to wine?
An approachable, aromatic white — a good match for those exploring Piedmontese wines beyond Nebbiolo reds.
Food Pairings
Pairs beautifully with delicate seafood, vegetable-based appetizers, and light pasta dishes.
When to drink it
Sunny afternoon lunches, aperitifs, and pairing with seafood-focused meals.
Terroir & Winemaking
100% Arneis from the Roero DOCG zone. ABV approximately 13%. Annual production of around 5,000 bottles.
About the producer
Cantina del GlicineA 1582 cellar in Neive keeping Barbaresco's oldest traditions alive since 1980.Visit the producer page →Frequently Asked Questions
- Why does a Barbaresco producer make a white wine?
- Il Mandolo is Cantina del Glicine's only white, a Roero Arneis made alongside their core Nebbiolo-based reds, adding variety to the range.
- Where does the name Il Mandolo come from?
- It's adapted from 'mandorlo' (almond tree), honoring an old almond tree the owners' grandparents planted in the vineyard; the original name was already trademarked.
- What does it taste like?
- Deep straw-yellow with fresh aromas of golden apple, honey, and almond, medium body with good acidity.
Want to know more about this wine?
Ask Vinami's sommelier — no intimidation, just answers.
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