About this wine
Beni di Batasiolo's Barolo Riserva is a prestigious expression of the Nebbiolo grape, sourced from the finest vineyards in the Langhe region. This wine undergoes a meticulous aging process, spending significant time in both oak barrels and the bottle to achieve optimal complexity. It displays a deep garnet color with complex aromas of dried roses, licorice, spices, and subtle earthy undertones. On the palate, it is powerful yet elegant, characterized by firm tannins and a long, persistent finish that reflects the noble terroir of Piedmont.
This is a bold, structured red wine that demands patience; decanting it for at least an hour will reveal its true beauty.
Sommelier's Note
"This Barolo Riserva is an absolute masterpiece of Piedmontese winemaking; it is a mandatory experience for anyone seeking the true soul of Nebbiolo."
Food Pairings
Pairs exceptionally well with roasted red meats, game dishes, aged cheeses, and truffle-based recipes.
When to drink it
Ideal for formal dinners, celebrations, or as a centerpiece for a sophisticated evening with connoisseurs.
Specs
- Grape Varieties
- Nebbiolo
- Style
- Red
- Alcohol
- 14.5%
- Price Range
- ¥8,000-12,000
Terroir & Winemaking
Produced from 100% Nebbiolo grapes. The wine is aged for at least 5 years, including at least 3 years in oak barrels, followed by further refinement in the bottle before release.
Frequently Asked Questions
- What does it taste like?
- It features intense notes of dried flowers, dark berries, leather, and spices with firm, velvety tannins.
- What food pairs best with it?
- It pairs perfectly with rich meat dishes, game, and aged hard cheeses.
- When is the best time to drink it?
- It is best enjoyed after at least 10 years from the vintage date, though it can age for decades.
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Talk to the SommelierMore wines from this producer
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