Batasiolo
ベニ・ディ・バタシオロ
A historic powerhouse of Barolo, mastering the essence of La Morra's prestigious crus.
Beni di Batasiolo is one of the largest and most prominent family-owned wine producers in the Langhe region of Piedmont. Founded by the Dogliani family, the estate manages extensive vineyards across prestigious crus, including Cerequio and Brunate in La Morra. They are renowned for their traditional approach to Barolo production, emphasizing the unique terroir of their holdings. Their portfolio showcases the elegance of Nebbiolo, offering wines that balance historical depth with modern consistency, making them a cornerstone of Piedmontese viticulture.
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Who Is This For?
Ideal for collectors seeking classic Barolo and enthusiasts who appreciate the distinct terroir of La Morra.
Frequently Asked Questions
- Is Batasiolo a family-owned winery?
- Yes, Batasiolo is a family-owned estate founded and managed by the Dogliani family.
- Does Batasiolo produce single-vineyard Barolo?
- Yes, they produce highly acclaimed single-vineyard Barolo wines from prestigious sites such as Cerequio and Brunate.
- Are Batasiolo wines suitable for pairing with Japanese cuisine?
- Yes, their elegant and structured Barolo wines pair exceptionally well with umami-rich Japanese dishes like wagyu beef or soy-glazed grilled eel.
- Where are the main vineyards of Batasiolo located?
- The main vineyards are located in the heart of the Langhe region, specifically within the prestigious communes of Barolo, including La Morra.