CuvéeYoichiRosé

Koch

コチ

Field of Dreams Winery

Pinot Noir · Sauvignon Blanc · Zweigelt

About this wine

A flavorful rosé from Field of Dreams Winery, blending Pinot Noir (64%), Sauvignon Blanc (26%), and Zweigelt (10%). The blend marries the body and elegance of Pinot Noir with the berry freshness of Zweigelt and the crisp acidity of Sauvignon Blanc, creating a rosé that drinks with the richness of a light red wine.

Beginner's Note

A full-bodied rosé with the substance of a light red wine — ideal for those who find typical rosés too light.

Sommelier's Note

"Koch redefines what Hokkaido rosé can be — its structure and depth put it firmly in serious wine territory, not casual pink wine."

Food Pairings

Pairs beautifully with grilled salmon, tuna tartare, caprese salad, and light charcuterie. Also an outstanding match with Japanese dishes like salmon sashimi, grilled squid, and yakitori.

When to drink it

Perfect for outdoor summer lunches, celebratory brunches, or as an elegant aperitif before a Japanese-style dinner.

Specs

Grape Varieties
Pinot Noir, Sauvignon Blanc, Zweigelt
Style
Rosé
Price Range
¥4,620

Terroir & Winemaking

A blend of Pinot Noir 64%, Sauvignon Blanc 26%, and Zweigelt 10% from the Yoichi estate. Fermented with wild yeasts using minimal intervention, resulting in a structured rosé that bridges the freshness of white wine and the body of red.

Frequently Asked Questions

What does Koch taste like?
It features aromas of fresh strawberry, grapefruit, and white flowers with a crisp, dry finish and a structured, food-friendly body.
How is Koch different from a typical rosé?
With 64% Pinot Noir and a substantial body from Zweigelt, Koch has the depth of a light red wine — it is far more structured than most rosés.
What food pairs well with Koch?
It pairs perfectly with grilled salmon, tuna tartare, salmon sashimi, and grilled squid — the structured acidity handles richer flavors with ease.
When should I drink Koch?
Drink it within 2 to 3 years of the vintage, well chilled, to enjoy its vibrant freshness and structured character at their peak.

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