About this wine
The '1957 by Pfaff' range is a tribute to the founding year of the Cave des Vignerons de Pfaffenheim; this Pinot Noir is a current-vintage wine, not an aged bottle. It showcases a deep ruby color with violet tints. On the nose, it offers intense and complex aromas of black currant, red berries, and a subtle touch of vanilla. The palate is characterized by a strong attack, well-ripened silky tannins, and a dense, well-balanced structure that leads to a long, persistent finish with hints of discrete spices.
A friendly introduction to Alsace red wines, offering approachable fruitiness and silky texture without overwhelming tannins.
Sommelier's Note
"A pleasant expression of modern Alsace Pinot Noir; its balance and depth make it worth trying for lovers of elegant, cool-climate reds."
Food Pairings
Pairs excellently with beef, roasted meats, quiches, and pâtés. It is versatile enough to accompany an entire meal.
When to drink it
Ideal for casual dinners, family gatherings, or as a reliable choice for a weekday evening meal.
Specs
- Grape Varieties
- Pinot Noir
- Style
- Red
- Price Range
- ¥3,000-5,000
Terroir & Winemaking
Hand-picked grapes from limestone and chalky clay soils. Fermentation in stainless steel tanks with daily punch-downs. Maceration for 10-15 days, followed by 4 months of aging on fine lees and 5 months in vats before bottling.
Frequently Asked Questions
- What does it taste like?
- It features intense red berry aromas, silky tannins, and a dense, spicy finish.
- What should I pair it with?
- It pairs well with roasted meats, pâtés, and savory Japanese dishes like grilled duck or soy-marinated tuna.
- When is the best time to drink it?
- It is best enjoyed within 5 years of the vintage for optimal freshness and fruit expression.
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Talk to the SommelierMore wines from this producer
クレマン・ダルザス ブリュット ブラン・ド・ブラン
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SparklingPinot Blanc · Auxerrois
Produced by the renowned Cave de Pfaffenheim in the heart of Alsace, this Crémant d'Alsace Brut Blanc de Blancs is a testament to the region's sparkling wine excellence. Crafted primarily from Pinot Blanc and Auxerrois, it undergoes the traditional method of secondary fermentation in the bottle. The wine displays a pale golden hue with fine, persistent bubbles. On the nose, it offers delicate aromas of white flowers, green apple, and a hint of brioche. The palate is crisp, elegant, and refreshing, characterized by a balanced acidity and a clean, mineral-driven finish that reflects the unique terroir of the Alsatian vineyards.
クレマン・ダルザス・エクセレンス・ブリュット
Crémant d'Alsace Excellence Brut
SparklingPinot Blanc · Chardonnay · Auxerrois
Crémant d'Alsace Excellence Brut is a premium sparkling wine produced by Cave de Pfaffenheim, one of the most respected cooperatives in the Alsace region. Crafted using the traditional method (méthode traditionnelle), this cuvée is a sophisticated blend of Pinot Blanc, Chardonnay, and Auxerrois. It offers a refined effervescence with a delicate bouquet of white flowers, citrus, and subtle brioche notes. On the palate, it is crisp, elegant, and well-balanced, showcasing the unique terroir of Alsace with a clean, refreshing finish that lingers beautifully.
ゲヴュルツトラミネール グラン・クリュ シュタイネルト
Gewurztraminer Grand Cru Steinert
WhiteGewurztraminer
Produced by Cave de Pfaffenheim, this wine originates from the prestigious Steinert Grand Cru vineyard in Alsace. The terroir, characterized by its limestone-rich soil and excellent sun exposure, imparts a distinct mineral backbone to the wine. It displays the classic aromatic profile of the Gewurztraminer grape, featuring intense notes of lychee, rose petals, and exotic spices. On the palate, it is opulent and full-bodied, balanced by a refined acidity that ensures a long, persistent finish. This is a quintessential expression of Alsace Grand Cru quality, showcasing both power and elegance.
ゲヴュルツトラミネール ヴァンダンジュ・タルディヴ キュヴェ・サント・カトリーヌ
Gewurztraminer Vendanges Tardives Cuvée Sainte Catherine
WhitedessertGewurztraminer
Produced by Cave de Pfaffenheim in the heart of Alsace, this Vendanges Tardives (Late Harvest) wine is a masterpiece of balance and intensity. Crafted from grapes harvested late in the season to ensure high sugar concentration, it offers a complex aromatic profile. Expect an opulent bouquet of lychee, rose petals, exotic fruits, and honey. On the palate, it is rich, luscious, and velvety, with a vibrant acidity that prevents it from being cloying. This cuvée represents the pinnacle of the producer's dedication to showcasing the unique terroir of the Alsace region.
ピノ・グリ グラン・クリュ シュタイネルト
Pinot Gris Grand Cru Steinert
WhitePinot Gris
The Pinot Gris Grand Cru Steinert is a distinguished expression of the Pfaffenheim terroir, characterized by its steep, limestone-rich slopes. This wine offers a rich and opulent profile, typically displaying complex aromas of ripe white fruits, quince, pineapple, and apricot, often complemented by subtle notes of liquorice and a hint of brioche. On the palate, it balances a supple, generous body with a fine, refreshing acidity and a persistent mineral finish reminiscent of warm pebbles. It is a wine of great intensity and aging potential, evolving beautifully over 5 to 10 years.
リースリング 1957 バイ・ファフ
Riesling 1957 by Pfaff
WhiteRiesling
Riesling 1957 by Pfaff is a premium expression of Alsace Riesling from the '1957 by Pfaff' range, created by Cave de Pfaffenheim to honor the winery's founding year. Despite the name, this is a contemporary, young, and vibrant current-vintage wine rather than an aged bottle. It showcases the classic terroir of Alsace with a brilliant pale gold color and a refined aromatic profile of citrus, green apple, and white flowers. On the palate, it is dry, crisp, and elegant, featuring a signature mineral backbone and high acidity that defines high-quality Riesling.