About this wine
First released in 1996 following a collaboration begun in 1990 with Giorgio Pinchiorri of Florence's legendary Enoteca Pinchiorri, Solare is one of the original Super Tuscans to pair Sangiovese with an aromatic minority variety. A blend of roughly 80% Sangiovese and 20% Malvasia Nera, it undergoes fermentation in Slovenian oak vats, around 18 months in French barrique, and further bottle aging before release.
A gateway into Super Tuscan territory — more aromatic and immediately expressive than a straight Sangiovese.
Sommelier's Note
"Solare put Capannelle on the map as a Super Tuscan pioneer — it remains one of the most aromatically distinctive Sangiovese blends in Chianti."
Food Pairings
Excellent with grilled lamb chops, duck breast, and dishes featuring balsamic reductions. The aromatic lift from Malvasia Nera also makes it a natural match for dishes with dried herbs.
When to drink it
Special dinners, gifting to wine enthusiasts, restaurant wine list splurges
Specs
- Grape Varieties
- Sangiovese, Malvasia Nera
- Style
- Red
- Alcohol
- 13%
- Price Range
- $65-105
Terroir & Winemaking
A blend of approximately 80% Sangiovese and 20% Malvasia Nera from estate vineyards. Alcoholic fermentation with skin contact takes place in truncated-cone Slovenian oak vats (13-30 hl), followed by roughly 18 months of aging in French oak barriques and at least 2 years of bottle aging before commercial release.
Frequently Asked Questions
- What grapes make up Solare?
- Solare is a blend of roughly 80% Sangiovese and 20% Malvasia Nera, an aromatic red grape that adds floral lift and perfume.
- Why was Solare created?
- It was first produced in 1990 in collaboration with Giorgio Pinchiorri of Enoteca Pinchiorri in Florence, and officially released in 1996, making it one of the pioneering Super Tuscan wines from Capannelle.
- How is Solare aged?
- It ferments in Slovenian oak vats, ages roughly 18 months in French oak barriques, then rests at least 2 more years in bottle before release.
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Talk to the SommelierMore wines from this producer
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シャルドネ
Chardonnay
WhiteChardonnay
Capannelle's Chardonnay is made from hand-picked estate grapes, fermented primarily in stainless steel to preserve freshness, with roughly 20% aged in new French barrique for about 10 months to add texture. The result is a dry, aromatic white with notes of white flowers, tropical fruit, and a mineral edge.
シャルドネ・オロ・ビアンコ
Chardonnay Oro Bianco
WhiteChardonnay
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ロザート
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