Yuagari no Tono

About this wine

A 100% Müller-Thurgau white wine from Field of Dreams Winery in Yoichi, named 'Yuagari no Tono' (The Lord After the Bath) — evoking relaxed, unhurried enjoyment. Grapefruit and spicy aromatics define this approachable natural wine, produced at 10R Winery in Iwamizawa from Yoichi's Nobori district grapes.

Sommelier's Note

"Müller-Thurgau rarely makes wines this interesting — Field of Dreams' natural approach unlocks grapefruit and spice notes that make Yuagari no Tono a genuine conversation piece."

Food Pairings

A natural match for dishes with citrus or herbal notes: grilled prawns with lemon, chicken with herbs, mild blue cheese, and light Asian cuisine. Also excellent as an aperitif.

When to drink it

After-bath relaxation, casual evenings, summer aperitif, light dinner

Specs

Grape Varieties

Müller-Thurgau

Style

White

Price Range

¥4,004

Terroir & Winemaking

100% Müller-Thurgau hand-harvested in Yoichi's Nobori district. Vinified at 10R Winery in Iwamizawa: 70% whole-cluster pressed, 30% destemmed, with roughly three weeks (23 days) of maceration. Aged about six months in a mix of egg-shaped concrete tanks (60%) and stainless steel tanks (40%), with only a trace of sulfur added at pressing.

Frequently Asked Questions

What is Müller-Thurgau, and what does it taste like here?

Müller-Thurgau is a German cross variety known for grapefruit and floral aromas. In Field of Dreams' natural style, it shows grapefruit zest, white spice, and a lively, refreshing character — closer to natural Riesling than most commercial Müller.

What does the name 'Yuagari no Tono' mean?

'Yuagari' means 'just out of the bath' and 'Tono' is an honorific for a lord or master — together evoking the ultimate relaxed luxury. The wine is designed to be the perfect companion to that carefree, comfortable moment.

What food pairs well with Yuagari no Tono?

Its grapefruit brightness and light spice work beautifully with Japanese-leaning dishes — chilled soba, sashimi, and light Asian fare — as well as grilled prawns with lemon, herbed chicken, and mild blue cheese. It also shines simply as a chilled aperitif.

How is Yuagari no Tono made?

The wine is 100% Müller-Thurgau hand-harvested in Yoichi's Nobori district and vinified at 10R Winery in Iwamizawa: 70% whole-cluster pressed and 30% destemmed, with about three weeks of maceration, then aged roughly six months in a mix of egg-shaped concrete tanks and stainless steel, with only a trace of sulfur added at pressing.

What vintage is available, and what does it cost?

The debut 2022 vintage retailed for around ¥3,700-4,000 in Japan and sold out quickly at several specialist shops, reflecting the wine's tiny production run and Field of Dreams' fast-growing following among natural wine drinkers.