About Chianti Riserva
- Style
- Red
- Grape Varieties
- Sangiovese, Merlot, Canaiolo Nero
- Price Range
- $14-18
- reference conversion from Japanese retail pricing of approx. 1,900-2,400 yen
- Alcohol
- 13.0%
A step up from the base Chianti, this Riserva DOCG blends Sangiovese with Merlot and Canaiolo Nero, aged longer to develop plush texture and savory complexity. Expect violet and fresh cherry aromatics, medium-intensity fine-grained tannins, and a peppery, spice-tinged finish with notes of dark plum and tea. Around 13% ABV.
The peppery, tea-leaf finish is what separates this Riserva from a simple Chianti — it rewards a slower sip.
New to wine?
A slightly more serious Chianti — still approachable, with a touch more depth and spice.
Food Pairings
Suits braised meats, mushroom risotto, roasted duck, and hard aged cheeses — dishes with enough weight to match its structure.
When to drink it
Special home dinners, autumn and winter braises, gifting
Terroir & Winemaking
Sangiovese-led blend with Merlot and Canaiolo Nero; qualifies as Riserva with extended aging (minimum 24 months per DOCG rules, including oak). ABV approx. 13.0%.
About the producer
Cantina BarbaneraFour generations of Tuscan winemaking since 1938Visit the producer page →More wines from Cantina Barbanera
- Aglianico PrimitivoRed · Aglianico · Primitivo
- ChiantiRed · Sangiovese · Canaiolo · Ciliegiolo
- Chianti Classico RiservaRed · Sangiovese · Merlot · Canaiolo Nero
- Chianti GovernoRed · Sangiovese
- Duca di Saragnano Vino Nobile di MontepulcianoRed · Sangiovese · Canaiolo Nero
- Gigino GrandeRed · Sangiovese · Cabernet Sauvignon · Merlot
Frequently Asked Questions
- How is Chianti Riserva different from regular Chianti?
- Riserva undergoes a longer, DOCG-mandated aging period (minimum 24 months, including oak), giving it more structure, spice, and savory complexity than the base Chianti.
- What does Barbanera Chianti Riserva taste like?
- Violet and fresh cherry on the nose, with fine-grained tannins, dark plum, a hint of tea, and a long peppery finish.
- What food pairs well with this wine?
- Braised meats, mushroom risotto, roasted duck, and aged hard cheeses.
- What is the alcohol content?
- Approximately 13.0% ABV.
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