About this wine
The winery's premium Château Azumino line expressed through single-varietal Merlot, grown in estate vineyards at 700m altitude and aged 13 months in oak barrels. A dry red with elegant floral aromatics and abundant fruit, showing the softer, more polished side of Azumino's terroir.
A soft, fruit-forward red that's easy to enjoy even for those new to Japanese wine.
Sommelier's Note
"The most polished red in the Azumino lineup — 13 months in oak gives it a roundness rarely found in Japanese Merlot at this price point."
Food Pairings
Excellent with roast duck, braised beef, and mushroom-based dishes. Also pairs with Japanese simmered dishes like beef and daikon nimono.
When to drink it
Special dinners, anniversaries, or as a step-up gift bottle.
Specs
- Grape Varieties
- Merlot
- Style
- Red
- Price Range
- ¥6,050 (tax included, standard 750ml bottle)
Terroir & Winemaking
100% estate-grown Merlot at 700m elevation, aged 13 months in oak barrels.
Frequently Asked Questions
- What makes Château Azumino Merlot different from the standard lineup?
- It belongs to the winery's premium Château Azumino series and is aged 13 months in oak, giving it more depth and roundness than the entry-level wines.
- What food pairs best with it?
- Roast duck, braised beef, and mushroom dishes bring out its best qualities.
- Is it a dry or sweet wine?
- It is a dry red wine with elegant floral aromatics and abundant fruit.
Want to know more about this wine?
Ask Vinami's sommelier — no intimidation, just answers.
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