About Toscana Rosato IGT
- Style
- Rosé
- Grape Varieties
- Sangiovese
- Price Range
- ¥2,500-3,500
- reference estimate converted from the estate's cellar-door price of €10; confirmed Japan retail price not found
A 100% Sangiovese rosato from Antico Borgo di Sugame, produced from organically farmed grapes on the estate's Chianti Classico vineyards. Fresh and easy-drinking, it offers the bright red-fruit character of Sangiovese in a lighter, more approachable rosé style.
A straightforward, honest Sangiovese rosato — an easy warm-weather choice from an organic Tuscan estate.
New to wine?
A refreshing, easy-drinking rosé and a gentle introduction to Sangiovese for those new to Tuscan wine.
Food Pairings
Excellent with grilled seafood, light pasta, and fresh salads. In Japan, try it alongside sashimi or tempura for a refreshing contrast.
When to drink it
Summer lunches, outdoor gatherings, aperitivo.
Terroir & Winemaking
100% Sangiovese, organically farmed, vinified as a rosato to preserve fresh red-berry aromatics and crisp acidity.
About the producer
Antico Borgo di SugameSmall organic family estate in the heart of Chianti Classico, above the Greve valley.Visit the producer page →More wines from Antico Borgo di Sugame
Frequently Asked Questions
- What grape is used for this rosé?
- It is made from 100% organically farmed Sangiovese.
- What food pairs best with it?
- Grilled seafood, light pasta, fresh salads, and Japanese dishes like sashimi or tempura.
- When is the best time to drink it?
- It is best enjoyed young, within 2 to 3 years of the vintage, to appreciate its fresh acidity.
Want to know more about this wine?
Ask Vinami's sommelier — no intimidation, just answers.
Talk to the Sommelier