About this wine
A 100% Sangiovese rosato from Antico Borgo di Sugame, produced from organically farmed grapes on the estate's Chianti Classico vineyards. Fresh and easy-drinking, it offers the bright red-fruit character of Sangiovese in a lighter, more approachable rosé style.
A refreshing, easy-drinking rosé and a gentle introduction to Sangiovese for those new to Tuscan wine.
Sommelier's Note
"A straightforward, honest Sangiovese rosato — an easy warm-weather choice from an organic Tuscan estate."
Food Pairings
Excellent with grilled seafood, light pasta, and fresh salads. In Japan, try it alongside sashimi or tempura for a refreshing contrast.
When to drink it
Summer lunches, outdoor gatherings, aperitivo.
Specs
- Grape Varieties
- Sangiovese
- Style
- Rosé
- Price Range
- ¥2,500-3,500 (reference estimate converted from the estate's cellar-door price of €10; confirmed Japan retail price not found)
Terroir & Winemaking
100% Sangiovese, organically farmed, vinified as a rosato to preserve fresh red-berry aromatics and crisp acidity.
Frequently Asked Questions
- What grape is used for this rosé?
- It is made from 100% organically farmed Sangiovese.
- What food pairs best with it?
- Grilled seafood, light pasta, fresh salads, and Japanese dishes like sashimi or tempura.
- When is the best time to drink it?
- It is best enjoyed young, within 2 to 3 years of the vintage, to appreciate its fresh acidity.
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Talk to the SommelierMore wines from this producer
キャンティ・クラッシコ・リゼルヴァ
Chianti Classico Riserva
RedSangiovese
The estate's Riserva bottling, made from organically farmed Sangiovese selected from the best parcels of the Sugame vineyards and aged longer than the base Chianti Classico per DOCG Riserva rules (minimum 24 months aging, at least 3 months in bottle). Notable vintages reviewed by critics include 2013, 2015, 2011, 2010, 2016, and 2017 (rated by Wine Enthusiast). Deep ruby in color, with a structured, tannic palate and a long finish that develops savory, earthy complexity with age.
キャンティ・クラッシコ
Chianti Classico
RedSangiovese
The estate's entry-level Chianti Classico DOCG, produced predominantly from organically farmed Sangiovese grown on the south-west-facing vineyards around Sugame at 500 meters altitude, occasionally complemented by a small amount of Merlot. Deep ruby red in the glass, it shows the fruity, characteristic nose of traditional Sangiovese with a tannic, well-structured palate and a long aromatic finish.
トスカーナ・ロッソ IGT
Toscana Rosso IGT
RedSangiovese
A young, well-structured IGT Toscana red from Antico Borgo di Sugame, produced as an approachable, everyday alternative to the estate's Chianti Classico bottlings. Ruby red in color with a fresh, fruit-driven character, it offers easy drinkability while still reflecting the estate's organic Sangiovese farming.
トスカーナ・ロッソ IGT メルロー
Toscana Rosso IGT Merlot
RedMerlot
A 100% Merlot IGT Toscana produced by Antico Borgo di Sugame only in the estate's best vintages. Fermented for 10-12 days in steel vats using native yeasts, it undergoes malolactic fermentation and 12 months of aging in tonneaux (50% new, 50% used). Deep ruby in color, with an expressive bouquet of blackberry, raspberry, and black currant, smooth tannins, and a long finish.