About Yoichi Nobori Pinot Noir
- Style
- Red
- Grape Varieties
- Pinot Noir
- Price Range
- ¥15,000-30,000
Domaine Takahiko, located in the Nobori district of Yoichi, Hokkaido, is Japan's most iconic producer of Pinot Noir. Founded by Takahiko Soga, the winery focuses on 'Umami' and terroir-driven winemaking. This wine is crafted using natural fermentation without additives, resulting in a delicate, ethereal profile that captures the cool climate of Hokkaido. It is renowned for its complex layers of forest floor, red berries, and a distinct savory character that reflects the unique volcanic soil of the region.
This is the definitive masterpiece of Japanese Pinot Noir. You must experience its unparalleled elegance and savory depth at least once in your life.
New to wine?
This is a rare, elegant wine that offers a unique 'Japanese Umami' experience; it is a must-try for any serious wine lover.
Food Pairings
Pairs exceptionally well with delicate dishes such as grilled salmon, mushroom risotto, and light game meats. It also complements Japanese cuisine, particularly dashi-based dishes and soy-sauce seasoned grilled fish.
When to drink it
Best enjoyed during intimate dinners, special celebrations, or moments when you want to appreciate the pinnacle of Japanese viticulture.
Terroir & Winemaking
Grapes are sourced from the Nobori vineyard. Fermentation is conducted using indigenous yeasts in small tanks. The wine is typically aged in neutral oak barrels to preserve the purity of the fruit and the expression of the terroir. No fining or filtration is performed.
About the producer
Domaine TakahikoPure Yoichi: delicate, savory, unmistakably Japanese.余市町, 北海道 · Founded 2010Visit the producer page →More wines from Domaine Takahiko
- Nana Tsu Mori Blanc de Noir MV Domaine TakahikoWhite · Pinot Noir
- Nana Tsu Mori PassetoutgrainRed · Pinot Noir · Zweigelt
- Nana-Tsu-Mori Blanc de Noir MVWhite · Pinot Noir
- Nana-Tsu-Mori PassetoutgrainRed · Pinot Noir · Zweigelt
- Nana-Tsu-Mori Pinot NoirRed · Pinot Noir
- Nana-Tsu-Mori Rose de Noir Grand CuveeOther · Pinot Noir
Frequently Asked Questions
- What does it taste like?
- It tastes like a blend of fresh red berries, forest floor, and a distinct savory umami finish.
- What food pairs best with it?
- It pairs perfectly with Japanese dashi-based dishes and grilled seasonal fish.
- When is the best time to drink it?
- It is best enjoyed within 5 to 10 years of the vintage to appreciate its vibrant fruit and evolving complexity.
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