About this wine
A pure Dolcetto from the estate's crus, showing an intensely floral and fruity bouquet with a dry, full, and harmonious palate that finishes with Dolcetto's typical pleasant bitter note. Made for early, easy drinking.
Soft tannins and low acidity make this one of the most approachable reds in the range.
Sommelier's Note
"Piedmont's answer to a lunchtime red — soft, floral, and gone before you know it."
Food Pairings
A classic match for salumi, pasta with meat ragù, and everyday Piedmontese cuisine.
When to drink it
Casual lunches, aperitivo with cured meats, light everyday meals.
Specs
- Grape Varieties
- Dolcetto
- Style
- Red
- Alcohol
- 13%
- Price Range
- ¥1,700-2,200 (reference estimate converted from Italian retail price of roughly €8.50-9, ~2026 EUR/JPY rate; actual Japan import pricing not confirmed)
Terroir & Winemaking
100% Dolcetto. Typical alcohol 12.5-13.5% vol. Best enjoyed young, within 1-2 years of the vintage.
Frequently Asked Questions
- What does this Dolcetto d'Alba taste like?
- It has an intensely floral and fruity bouquet with a dry, full, harmonious palate and a characteristic pleasant bitter finish.
- Should this wine be aged?
- No, Dolcetto is meant for early drinking; enjoy it within 1-2 years of the vintage for its best fresh character.
- What food pairs well with it?
- Cured meats, pasta with meat ragù, and everyday Piedmontese dishes are classic pairings.
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