Tutti i Giorni Bianco
トゥッティ・イ・ジョルニ・ビアンコ
Antonio Camillo
Trebbiano · Malvasia · Ansonica
About this wine
The white counterpart to Tutti i Giorni Rosso — a spontaneously fermented, no-fuss everyday white built mainly on Trebbiano with small additions of Malvasia and Ansonica. It offers citrusy, fleshy fruit underpinned by white floral hints, often bottled in a 1-liter format for easy, frequent pouring.
A light, citrusy white that's an easy everyday pour with no complexity to worry about.
Sommelier's Note
"The kind of white you keep open in the fridge all week — citrusy, floral, and completely unfussy."
Food Pairings
Easy-drinking white for seafood pasta, light salads, and casual aperitivo.
When to drink it
Weeknight dinners, casual lunches, everyday aperitivo
Specs
- Grape Varieties
- Trebbiano, Malvasia, Ansonica
- Style
- White
- Alcohol
- 12.5%
- Price Range
- €12-16 for 1L (reference conversion; JPY import pricing not confirmed)
Terroir & Winemaking
Primarily Trebbiano with small additions of Malvasia and Ansonica; spontaneous (wild yeast) fermentation.
Frequently Asked Questions
- What grapes are in Tutti i Giorni Bianco?
- Primarily Trebbiano, with small additions of Malvasia and Ansonica.
- What does it taste like?
- Citrusy and fleshy fruit with white floral hints, fermented spontaneously with wild yeasts.
- Is it available in a large format?
- Yes, it's often bottled in a 1-liter format for everyday drinking.
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