About this wine
A structured, complex Cortese from the hills of Barbaresco and San Rocco Seno d'Elvio, fermented and aged in French oak barriques. Careful vineyard and cellar management by the family allows this white to combine fragrant floral notes with more complex mineral and spicy nuances, and to age longer than most Piedmontese whites.
A more serious, food-oriented white than most Cortese — worth trying for those who enjoy barrel-fermented whites like white Burgundy.
Sommelier's Note
"Barrel-fermented Cortese is a rarity — Albino Rocca proves this humble Piedmontese grape can carry real structure and age-worthiness."
Food Pairings
Its texture and complexity suit richer dishes: vitello tonnato, mushroom dishes, or aged sheep's milk cheeses like Pecorino.
When to drink it
Dinner parties centered on richer white-wine-friendly dishes, or as an alternative to oaked Chardonnay.
Specs
- Grape Varieties
- Cortese
- Style
- White
- Price Range
- ¥3,000-3,750
Terroir & Winemaking
100% Cortese from the hills of Barbaresco and San Rocco Seno d'Elvio; fermented and aged in French oak barriques, giving added structure and longevity compared to typical Cortese wines.
Frequently Asked Questions
- What grape is 'La Rocca' made from?
- It is made from 100% Cortese, grown in the hills of Barbaresco and San Rocco Seno d'Elvio.
- Is this wine oaked?
- Yes — it is fermented and aged in French oak barriques, giving it more structure and complexity than most Cortese wines.
- Can this white wine be aged?
- Yes, thanks to its barrel aging and structure, it can age longer than typical Piedmontese whites, developing more complex mineral and spicy notes over time.
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Ask Vinami's sommelier — no intimidation, just answers.
Talk to the SommelierMore wines from this producer
バルバレスコ
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Albino Rocca's classic estate Barbaresco, blending Nebbiolo from several family-owned parcels across the communes of Barbaresco and San Rocco Seno d'Elvio. True to the family's minimal-intervention philosophy, it is aged in large Slavonian oak botti rather than small French barriques, favoring purity and elegance over overt oak influence.
バルバレスコ・ロンキ
Barbaresco Ronchi
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A single-vineyard Barbaresco from Ronchi, the Rocca family's most historic vineyard with some vines over 70 years old. The soil is marl with a prevalence of limestone and thin veins of clay and sand, yielding the most structured and long-lived wine in the estate's range.
バルバレスコ・モンテルシーノ
Barbaresco Montersino
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A single-vineyard Barbaresco from the Montersino cru in the hills of San Rocco Seno d'Elvio (Treiso), planted at higher altitude with full southern exposure. The soil is calcareous clay with sandy layers and sandstone. The family began bottling Montersino as a separate cru starting with the 2012 harvest.
バルバレスコ・コッタ
Barbaresco Cottà
RedNebbiolo
A single-vineyard Barbaresco from the small Cottà vineyard in the commune of Neive, purchased by the family in the 1970s and vinified separately for the first time in 2015. The Tortonian marine soil imprint of this historic parcel gives complex, long-lived wines, matured for at least 20 months in German and Austrian oak casks.
バルバレスコ・オヴェッロ・ヴィーニャ・ロレート
Barbaresco Ovello Vigna Loreto
RedNebbiolo
A rare single-vineyard Barbaresco from Vigna Loreto, a historic parcel on the western side of the celebrated Ovello cru, one of the oldest and largest crus in Barbaresco. Planted on a southwest-facing, sandy slope overlooking the Tanaro river at around 240 meters, the vines are 35-45 years old. Vinified separately since the 1980s, only around 3,000 bottles are produced each year from just 0.5 hectares.
バルバレスコ・アンジェロ
Barbaresco Angelo
RedNebbiolo
The estate's top selection, dedicated since the 2013 vintage to the memory of Angelo Rocca, who expanded the family's holdings in the 1980s before his passing in 2012. Blended from Nebbiolo grown across several vineyards in Barbaresco and San Rocco Seno d'Elvio, it undergoes submerged-cap fermentation in oak vat with long maceration, followed by a minimum of 20 months maturation in German and Austrian oak casks. Starting with the 2021 harvest, it was classified as a DOCG Riserva.