About this wine
A crisp, dry white wine crafted from 100% Koshu grapes grown in the Misaka district of Fuefuki City, Yamanashi Prefecture. Produced by New Yamanashi Wine (8 Vineyard Misaka) under the JA Fuefuki cooperative, the wine undergoes extended fermentation to fully convert the grape's natural sugars, resulting in a clean, refreshing, distinctly dry profile that showcases the fertile Misaka terroir.
A clean, refreshing entry point into Koshu wine — easy to drink and never heavy.
Sommelier's Note
"A benchmark dry Koshu from Fuefuki — pure, precise, and true to the variety's character."
Food Pairings
Pairs exceptionally well with delicate seafood, sashimi, tempura, and light vegetable dishes. Its crisp acidity also complements sushi and traditional umami-rich Japanese cuisine.
When to drink it
Casual dinners, sushi nights, or a refreshing aperitif on a warm day.
Specs
- Grape Varieties
- Koshu
- Style
- White
- Price Range
- ¥2,200-2,800
Terroir & Winemaking
100% Koshu grapes from Misaka, Fuefuki City. Extended fermentation converts natural sugars fully to achieve a dry (sec) style while preserving the variety's crisp acidity.
Frequently Asked Questions
- What does it taste like?
- A crisp, dry profile with refreshing acidity and subtle citrus notes characteristic of the Koshu grape.
- What food does it pair with?
- It is a perfect match for Japanese cuisine, especially sashimi, tempura, and sushi.
- When is the best time to drink it?
- Best enjoyed young, well-chilled, to appreciate its fresh character.
Want to know more about this wine?
Ask Vinami's sommelier — no intimidation, just answers.
Talk to the SommelierMore wines from this producer
8 Vineyard 甲州 笛吹 中辛口
8 Vineyard Koshu Fuefuki Demi-Sec
WhiteKoshu
A demi-sec white wine crafted from 100% Koshu grapes grown in Fuefuki City, Yamanashi. It offers a gentle, approachable profile that balances the delicate fruitiness of Koshu with a soft, semi-dry finish, making it an easy-drinking wine and a popular souvenir from the region.
8 Vineyard 甲州 笛吹 ドゥ
8 Vineyard Koshu Fuefuki Doux
WhiteKoshu
A sweet white wine crafted from 100% Koshu grapes harvested in the Misaka district of Fuefuki City, Yamanashi Prefecture. It balances Koshu's natural acidity with a gentle, honeyed sweetness, offering fruit flavors of white peach and pear in an elegant, dessert-leaning style that remains true to the variety's delicate character.
8 Vineyard 甲州 黒駒
8 Vineyard Koshu Kurokoma Barrel Aged Blanc Sec
WhiteKoshu
A barrel-aged Koshu wine crafted from grapes grown in the Kurokoma district of Misaka-cho, Fuefuki City — an area known for its fertile, well-drained sandy soil. The wine undergoes skin-contact fermentation, imparting an amber/orange hue, followed by aging in oak barrels that add toasted vanilla and caramel notes to the delicate Koshu fruit, resulting in a complex, medium-bodied white unusual for the variety.
8 Vineyard デラウェア 中甘口
8 Vineyard Delaware Demi-Sec
WhiteDelaware
Crafted from 100% locally grown Delaware grapes in Fuefuki City, Yamanashi, this demi-sec white balances gentle sweetness with refreshing acidity. It captures the fruity, candy-like aromatics Delaware is known for in a light, elegant, and highly drinkable style.
8ヴィンヤード 八千蔵 マスカット・ベーリーA 2022
8 Vineyard Yachikura Muscat Bailey A 2022
RedMuscat Bailey A
The flagship red of 8 Vineyard (8 vin-yard MISAKA), Yachikura Muscat Bailey A is sourced exclusively from vines over 60 years old in the Yachikura district of Misaka Town, Fuefuki City, Yamanashi — one of Japan's most storied grape-growing districts. Growers carefully limit the number of clusters per vine so that nutrients concentrate in each berry, and a portion of the juice is drawn off before fermentation (a saignée-style technique) to raise the ratio of skin contact, yielding a wine with deeper color than typical Muscat Bailey A. The 2022 vintage shows a vivid ruby hue, ripe red-berry and wild-strawberry aromas with a light floral lift, and a clean, well-balanced finish with moderate, well-integrated tannins — avoiding the overly sweet, candied character sometimes associated with the variety.
美令 マスカット・ベーリーA ロゼ
Birei Muscat Bailey A Rosé
RoséMuscat Bailey A
Birei ("beautiful decree/order") is a dry rosé crafted by 8 Vineyard (New Yamanashi Wine Brewing) from specially selected, high-sugar Muscat Bailey A grapes grown in the Ninomiya district of Misaka Town, Fuefuki City, Yamanashi — around the historic Miwa Shrine vineyards. Made using only the clear, settled portion of the free-run juice, the wine is fermented and then aged in stainless steel tank for six months to preserve fruit purity and freshness. First produced in 2019 (the first year of the Reiwa era, from which the wine takes its name) and released on June 5, 2020, it pours a delicate, pure cherry-blossom pink and offers vivid strawberry aromas balanced by crisp, refreshing acidity — a clean, elegant expression of Japan's signature red grape in rosé form.