About this wine
A dry, straw-yellow Toscana IGT Vermentino with a pleasant minerality. Aromas of grapefruit, citrus, spring flowers, and freshly cut hay lead to a crisp, citrus-driven palate that finishes clean and refreshing.
A refreshing, easy-drinking white perfect for warm-weather sipping.
Sommelier's Note
"San Felice's Vermentino is proof that a Chianti Classico specialist can still make a crowd-pleasing white without trying too hard."
Food Pairings
Excellent as an aperitif or paired with light pasta and any fish dish.
When to drink it
Aperitivo, summer lunches, casual seafood dinners
Specs
- Grape Varieties
- Vermentino
- Style
- White
- Price Range
- $20-21 (approx. ¥3,100-3,300; reference conversion from US retail)
Terroir & Winemaking
100% Vermentino, fermented and aged primarily in stainless steel to preserve freshness and varietal character.
Frequently Asked Questions
- What does San Felice Vermentino taste like?
- It is dry and mineral-driven, with grapefruit, citrus, spring flower, and hay aromas, finishing crisp and refreshing.
- What food does it pair with?
- It works well as an aperitif and with light first courses or any fish dish.
- What temperature should San Felice Vermentino be served at?
- Serve chilled, around 8-10°C, to highlight its citrus freshness and minerality.
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Talk to the SommelierMore wines from this producer
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Il Grigio Chianti Classico Riserva
RedSangiovese
A Sangiovese-driven Chianti Classico Riserva selected from San Felice's best estate vineyards near Siena, aged in oak. It shows complex notes of dark cherry, leather, spice, and earthy herbs with balanced, fine tannins and bright acidity, and has been recognized repeatedly on Wine Spectator's Top 100.
ポッジョ・ロッソ キャンティ・クラシコ グラン・セレツィオーネ
Poggio Rosso Chianti Classico Gran Selezione
RedSangiovese
San Felice's single-vineyard flagship, first produced in the 1970s as an early example of a Chianti Classico 'cru'. Made from 100% Sangiovese planted in the late 1970s in the Poggio Rosso vineyard, it is aged around 20 months in 500-liter French oak tonneaux followed by 15 months in bottle, representing the pinnacle of the estate's Chianti Classico terroir.
ボルゴ キャンティ・クラシコ
Borgo Chianti Classico
RedSangiovese · Pugnitello
Part of San Felice's Vitiarium Collection, introduced with the 2022 vintage. Borgo is a Chianti Classico DOCG made only from grapes grown in the vineyards closest to the historic hamlet (borgo) of San Felice, blending roughly 88% Sangiovese with 12% Pugnitello, the estate's revived indigenous variety.
ラ・ピエーヴェ キャンティ・クラシコ グラン・セレツィオーネ
La Pieve Chianti Classico Gran Selezione
RedSangiovese · Pugnitello
Part of the Vitiarium Collection, La Pieve is a Chianti Classico Gran Selezione made from roughly 90% Sangiovese with Pugnitello and other indigenous varieties grown in San Felice's best vineyards in Castelnuovo Berardenga. It ferments in steel with a 22-day skin maceration, then ages 24 months in French oak tonneaux plus 8 months in bottle, showing violet, blackcurrant, tobacco, and licorice notes.