About Achaval Ferrer Finca Bella Vista
- Style
- Red
- Grape Varieties
- Malbec
- Price Range
- Approx. $100-125 at US retail (Wine-Searcher average ~$105-122 ex-tax); Japan retail pricing not confirmed — estimate only.
- Alcohol
- 14.5%
Finca Bella Vista is the oldest of Achaval Ferrer's three single-vineyard Malbecs, sourced from an ungrafted vineyard planted in 1910 on the rocky, alluvial soils of the southern shore of the Mendoza River in Perdriel, Luján de Cuyo. The clay/loam-rich terroir yields wines defined by floral, fruit, and spice notes, with the silky, refined tannins the site is known for. Aged around 14 months in new French oak, it is one of the three 'Fincas' through which Achaval Ferrer expresses how the same variety changes character across different soils and microclimates.
The most floral and refined of the three Fincas — Bella Vista's century-old vines give silky tannins that other single-vineyard Malbecs from Mendoza rarely match.
New to wine?
An elegant, floral-leaning single-vineyard Malbec — a good next step after the entry-level Mendoza Malbec for those curious about terroir expression.
Food Pairings
Pairs beautifully with roasted lamb, beef tenderloin, and hearty mushroom dishes; also complements red meats, pasta with rich sauces, and aged cheeses.
When to drink it
Special dinners, wine-focused tastings, gifting to wine enthusiasts
Terroir & Winemaking
Ungrafted Malbec vines planted 1910 on rocky alluvial, clay/loam soils in Perdriel, Luján de Cuyo (the oldest of the three Fincas). Aged approximately 14 months in new French oak barriques. 14.5% ABV.
About the producer
Achaval FerrerPioneering the expression of Argentine terroir through iconic, old-vine Malbec.Visit the producer page →Frequently Asked Questions
- What makes Finca Bella Vista's vineyard special?
- It is the oldest of Achaval Ferrer's three single-vineyard sites, planted with ungrafted Malbec vines in 1910 on rocky, alluvial clay/loam soils in Perdriel, Luján de Cuyo.
- What does it taste like?
- Wild berries, ripe strawberries, violets, and balsamic notes, with a silky texture, juicy fruit, sophisticated tannins, and good length.
- How is it different from Finca Mirador and Finca Altamira?
- All three are single-vineyard Malbecs from ungrafted old vines, but each expresses a different terroir: Bella Vista is the most floral and silky-tannined (Perdriel, clay/loam), Mirador is spicier and more structured (Medrano, sandy/alluvial), and Altamira is the highest-altitude, most mineral-driven (Uco Valley, limestone/volcanic).
- What food pairs well with it?
- Roasted lamb, beef tenderloin, and mushroom-based dishes are classic pairings; it also works well with Japanese dishes like sukiyaki or miso-braised beef.
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