Where is Ferme de la Sansonnière?

It is at Thouarcé, in Anjou in France's Loire Valley.

Who runs Ferme de la Sansonnière?

Mark Angeli runs the estate with his son Martial.

Is Ferme de la Sansonnière biodynamic?

Yes, the estate is farmed biodynamically.

Which appellations and grape does Ferme de la Sansonnière work with?

It has vines in Bonnezeaux and Coteaux du Layon, and Chenin Blanc is its main white grape.

ProducerLoire Valley

Ferme de la Sansonnière

フェルム・ド・ラ・サンソニエール

Biodynamic Chenin Blanc from Bonnezeaux and Coteaux du Layon

About Ferme de la Sansonnière

Ferme de la Sansonnière is a biodynamically farmed estate at Thouarcé, in Anjou on the Loire, run by Mark Angeli with his son Martial. The estate has vines in Bonnezeaux and Coteaux du Layon, with Chenin Blanc as its main white grape, and it makes wines with minimal intervention.

Who Is This For?

For drinkers exploring Bonnezeaux and Coteaux du Layon Chenin Blanc from a biodynamic estate.

Wines of Ferme de la Sansonnière

No cuvées registered yet.

Frequently Asked Questions

Where is Ferme de la Sansonnière?: It is at Thouarcé, in Anjou in France's Loire Valley.
Who runs Ferme de la Sansonnière?: Mark Angeli runs the estate with his son Martial.
Is Ferme de la Sansonnière biodynamic?: Yes, the estate is farmed biodynamically.
Which appellations and grape does Ferme de la Sansonnière work with?: It has vines in Bonnezeaux and Coteaux du Layon, and Chenin Blanc is its main white grape.