Domaine Marc Colin et ses Fils
ドメーヌ・マルク・コラン・エ・セ・フィス
Saint-Aubin royalty — Marc Colin's dynasty spanning 24 appellations and grand cru Montrachet
Founded in Saint-Aubin in 1970 by Marc Colin, the estate started with approximately 6 hectares in Chassagne-Montrachet and Saint-Aubin, expanding significantly through the 1980s and 1990s. Today, Damien and Caroline Colin manage 11.5 hectares following the independent departures of brothers Pierre-Yves (PYCM, 2005) and Joseph Colin (2017). The domaine produces 24 appellations from Bourgogne Aligoté to Le Montrachet grand cru, with Saint-Aubin at the heart of the portfolio. Harvests are by hand, viticulture is sustainable (lutte raisonnée), and the wines are aged in oak barrel. Some vines trace their family history back over a century.
www.marc-colin.com/ ↗Cuvées
Who Is This For?
Value-conscious Burgundy drinkers who want access to the Colin family terroir across appellations from Saint-Aubin to grand cru.
Frequently Asked Questions
- How does Domaine Marc Colin relate to PYCM and Joseph Colin?
- Marc Colin founded the original estate. His eldest son Pierre-Yves left in 2005 to start PYCM; son Joseph launched his own domaine in 2017. Damien and Caroline now run Domaine Marc Colin et ses Fils.
- Is Saint-Aubin from Marc Colin good value?
- Yes — Saint-Aubin 1er Cru from Marc Colin, particularly Les Charmois and En Remilly, offers genuine Côte de Beaune quality at a fraction of premier Chassagne prices.
- Does Marc Colin produce Le Montrachet?
- Yes, the domaine holds a parcel of Le Montrachet grand cru, one of the most coveted plots in all of Burgundy.