ProducerDiois

Domaine Jacques Faure

ドメーヌ・ジャック・フォール

Family-run Diois estate making Clairette de Die and Crémant de Die

About Domaine Jacques Faure

Domaine Jacques Faure is an independent family estate in Vercheny, in the Diois area of the Drôme, run by Luc Faure as the latest of six generations of grower-winemakers. It is a member of Vignerons Indépendants and holds High Environmental Value (HVE) certification. The estate makes AOC Clairette de Die, including the Méthode Ancestrale (Méthode Dioise), and AOC Crémant de Die, with tastings at the cellar in Vercheny.

Official website: domainejacquesfaure.fr ↗

Who Is This For?

For those curious about Diois sparkling wines, especially Clairette de Die made by the ancestral method, and about visiting an independent family cellar

Wines of Domaine Jacques Faure

No cuvées registered yet.

Frequently Asked Questions

Where is Domaine Jacques Faure located?
At 3170 Avenue de la Clairette in Vercheny (26340), in the Drôme department of France, in the Diois area.
Who runs Domaine Jacques Faure?
Luc Faure runs the estate, continuing a family tradition of independent grower-winemakers going back six generations. The operating company is EARL Jacques Faure.
What wines does Domaine Jacques Faure make?
AOC Clairette de Die (including the Méthode Ancestrale) and AOC Crémant de Die, along with Vin de France cuvées such as Tegolia (white) and Corentin (red).
Is Domaine Jacques Faure an environmentally certified estate?
Yes. The estate holds High Environmental Value (HVE) certification and is a member of Vignerons Indépendants.