ProducerLoire Valley
Domaine des Deux Vallées
ドメーヌ・デ・ドゥー・ヴァレ
Chenin Blanc from slate and schist across Layon and Savennières
About Domaine des Deux Vallées
Domaine des Deux Vallées is an Anjou estate in Saint-Aubin-de-Luigné, on the Corniche Angevine between the Loire and Layon valleys. It is run by Philippe and René Socheleau, father and son, who started out as fruit growers. The estate covers about 40 hectares of mostly Chenin Blanc on slate and schist, with vineyards across Saint-Aubin, Rochefort, Chaume and Savennières, and makes Anjou, Coteaux du Layon, Chaume Premier Cru, Savennières and Crémant de Loire.
Who Is This For?
For drinkers who want to compare Chenin Blanc from several Anjou appellations made by one family.
Wines of Domaine des Deux Vallées
No cuvées registered yet.
Frequently Asked Questions
- Where is Domaine des Deux Vallées?
- It is in Saint-Aubin-de-Luigné in Anjou, on the Corniche Angevine.
- Who runs Domaine des Deux Vallées?
- Philippe and René Socheleau, a father and son team who began as fruit growers.
- Which appellations does Domaine des Deux Vallées produce?
- Anjou, Coteaux du Layon, Chaume Premier Cru, Savennières and Crémant de Loire, among others.
- Which grape is the estate's main focus?
- Chenin Blanc, grown on slate and schist soils.
- How big is Domaine des Deux Vallées?
- The estate covers about 40 hectares of vineyards spread across Saint-Aubin, Rochefort, Chaume and Savennières.