About Meursault
- Style
- White
- Grape Varieties
- Chardonnay
- Price Range
- ¥12,000-18,000
Château de Meursault's Meursault is a quintessential expression of the appellation, crafted from 100% Chardonnay grapes grown in the prestigious Côte de Beaune. This village-level wine is renowned for its rich, opulent profile, characterized by a complex bouquet of toasted hazelnuts, fresh butter, and subtle floral notes. On the palate, it offers a perfect balance between creamy texture and vibrant acidity, leading to a long, mineral-driven finish. It represents the historical excellence of one of Burgundy's most iconic estates, showcasing the depth and elegance that define the Meursault terroir.
This wine is an absolute masterpiece of balance and power. You must experience its legendary texture at least once in your life.
New to wine?
This is the gold standard for buttery Chardonnay; it is the perfect introduction to the luxurious world of white Burgundy.
Food Pairings
Pairs beautifully with lobster thermidor, roasted poultry with cream sauce, aged Comté cheese, and delicate Japanese dishes like grilled sea bream or miso-marinated black cod.
When to drink it
Ideal for celebratory dinners, sophisticated gatherings, or as a special gift for wine connoisseurs.
Terroir & Winemaking
Grapes are hand-harvested and sorted. Fermentation takes place in French oak barrels, followed by aging on fine lees with regular bâtonnage to enhance texture and complexity.
About the producer
Château de MeursaultA millennium of Burgundy history: 12th-century Cistercian cellars, 38 appellations, certified organic since 2022Visit the producer page →More wines from Château de Meursault
Frequently Asked Questions
- What does it taste like?
- It features rich notes of butter, toasted hazelnuts, and ripe citrus with a distinct mineral finish.
- What food pairs best with it?
- It pairs best with rich seafood, cream-based poultry dishes, and umami-rich Japanese fish dishes.
- When is the best time to drink it?
- It is best enjoyed between 5 to 10 years after the vintage to allow the tertiary aromas to fully develop.
Want to know more about this wine?
Ask Vinami's sommelier — no intimidation, just answers.
Talk to the Sommelier