About Riesling Collection
- Style
- White
- Grape Varieties
- Riesling
- Price Range
- approx. $15-20 retail in the US; Japan retail typically ¥3,000-4,000
- estimated conversion from overseas market pricing, not a confirmed JP retail price
- Alcohol
- 12.5%
The entry point into Cave de Ribeauvillé's varietal range, blended from hand-harvested parcels across the Ribeauvillé vineyard slopes. Fermented in stainless steel to preserve freshness, it shows the classic dry, citrus-and-flint signature of Alsace Riesling.
The most honest expression of Ribeauvillé's terroir at an everyday price — proof that great Alsace Riesling doesn't need a Grand Cru label.
New to wine?
A crisp, no-fuss introduction to Alsace Riesling — dry, citrusy, and easy to love.
Food Pairings
Excellent with shellfish, choucroute, and grilled white fish; its bracing citrus acidity also suits sushi and sashimi.
When to drink it
Everyday aperitif, seafood dinners, casual gatherings.
Terroir & Winemaking
Hand-harvested Riesling, whole-cluster pressed and fermented in temperature-controlled stainless steel tanks to protect varietal purity; no oak, no malolactic conversion.
About the producer
Cave de RibeauvilléFrance's oldest wine cooperative (1895), 100% grower-owned.Visit the producer page →More wines from Cave de Ribeauvillé
- Clos du ZahnackerWhite · Riesling · Pinot Gris · Gewurztraminer
- Crémant d'Alsace Giersberger BrutSparkling · Pinot Blanc · Auxerrois
- Gewurztraminer CollectionWhite · Gewurztraminer
- Muscat CollectionWhite · Muscat
- Pinot Gris CollectionWhite · Pinot Gris
- Pinot Noir BioRed · Pinot Noir
Frequently Asked Questions
- Is Riesling Collection dry or sweet?
- It is vinified fully dry (sec), with crisp acidity and no perceptible residual sugar.
- What food pairs well with Riesling Collection?
- Classic Alsatian dishes like choucroute and tarte flambée, plus sushi, sashimi, and grilled fish thanks to its citrus-driven acidity.
- How long can I age this wine?
- It is designed to be enjoyed young, ideally within 2-4 years of the vintage, while its citrus freshness is at its peak.
Want to know more about this wine?
Ask Vinami's sommelier — no intimidation, just answers.
Talk to the Sommelier