Crémant d'Alsace Calixte Brut
クレマン・ダルザス・カリクスト・ブリュット
Cave de Hunawihr
Pinot Blanc · Auxerrois · Pinot Gris · Chardonnay
About this wine
Cave de Hunawihr's traditional-method sparkling wine, produced under the 'Calixte' brand from a blend of Pinot Blanc, Auxerrois, Pinot Gris, and Chardonnay. Pale gold in color with complex brioche and white-flower aromas, an ample palate, and a refreshing, fine mousse.
An affordable, easy-drinking alternative to Champagne with the same traditional-method finesse.
Sommelier's Note
"Crémant d'Alsace like this is one of the best value sparkling wine categories in France — Calixte Brut is a reliable, food-friendly choice."
Food Pairings
A versatile aperitif and celebration wine; pairs well with galette des rois, oysters, and light hors d'oeuvres, and also complements tempura and sushi.
When to drink it
Celebrations, aperitif, brunch
Specs
- Grape Varieties
- Pinot Blanc, Auxerrois, Pinot Gris, Chardonnay
- Style
- Sparkling
- Alcohol
- 12%
- Price Range
- $18-22
Terroir & Winemaking
Base wines from Pinot Blanc, Auxerrois, Pinot Gris, and Chardonnay, fermented in stainless steel, then made sparkling by traditional method (méthode traditionnelle) with secondary fermentation and aging on lees in bottle.
Frequently Asked Questions
- Is Crémant d'Alsace made the same way as Champagne?
- Yes, it uses the same traditional method (méthode traditionnelle) with secondary fermentation in the bottle, but from Alsace grape varieties rather than Champagne's Chardonnay, Pinot Noir, and Pinot Meunier.
- What grapes are in Calixte Brut?
- It is a blend of Pinot Blanc, Auxerrois, Pinot Gris, and Chardonnay.
- What food pairs well with it?
- It works as an aperitif and also pairs with oysters, light hors d'oeuvres, tempura, and sushi.
Want to know more about this wine?
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