Pinot Grigio delle Venezie
ピノ・グリージョ・デッレ・ヴェネツィエ
Castello di Gabbiano
Pinot Grigio
About this wine
Sourced from the cool-climate Delle Venezie zone spanning Veneto, Trentino-Alto Adige, and Friuli in northeastern Italy, this Pinot Grigio departs from Gabbiano's Tuscan heartland to offer a crisp, aromatic white. Pale straw yellow with floral and citrus aromatics, it shows notes of ripe pear and melon balanced by fresh acidity and light minerality.
A light, easy-drinking white for those new to Italian wine or looking for a refreshing everyday pour.
Sommelier's Note
"Proof that Gabbiano's reach extends beyond Chianti — a clean, honest Pinot Grigio that doesn't try to be more than a great everyday white."
Food Pairings
Light and crisp, it's a natural match for seafood antipasti, light salads, and fried calamari; equally at home with sashimi, tempura, or edamame.
When to drink it
Aperitivo, summer lunches, casual seafood dinners
Specs
- Grape Varieties
- Pinot Grigio
- Style
- White
- Alcohol
- 12%
- Price Range
- $10-13
Terroir & Winemaking
100% Pinot Grigio sourced from vineyards in the Delle Venezie IGT zone (Veneto, Trentino-Alto Adige, Friuli); fermented at cool temperatures in stainless steel to preserve fresh aromatics, without oak aging.
Frequently Asked Questions
- Where do the grapes for this Pinot Grigio come from?
- From the Delle Venezie IGT zone in northeastern Italy (Veneto, Trentino-Alto Adige, Friuli), not from Gabbiano's Tuscan estate.
- What does it taste like?
- Pale straw yellow with floral and citrus aromas, ripe pear and melon notes, and crisp, fresh acidity.
- What food pairs well with it?
- Seafood antipasti, light salads, fried calamari, and dishes like sashimi or tempura.
Want to know more about this wine?
Ask Vinami's sommelier — no intimidation, just answers.
Talk to the SommelierMore wines from this producer
アレアンツァ
Alleanza
RedMerlot · Cabernet Sauvignon
A Toscana IGT "Super Tuscan" style blend of roughly 60% Merlot and 40% Cabernet Sauvignon, sourced from estate vineyards suited to these international varieties within the Chianti Classico zone's limestone and clay soils. Aged 16-18 months in first- and second-passage French oak barriques, Alleanza balances Bordeaux-variety structure with the warmth of the Tuscan terroir.
ベレッツァ
Bellezza
RedSangiovese
One of Castello di Gabbiano's two single-vineyard Gran Selezione bottlings, Bellezza is produced from 100% Sangiovese grown on a roughly 17-hectare vineyard at about 400 meters elevation within the estate. First bottled under the Gran Selezione designation in 2011 (among the original 26 wines to carry it), it ferments and ages in new and once-used French oak barriques for around 14 months before further bottle aging.
チェルバイオラ
Cerbaiola
RedSangiovese
The estate's second single-vineyard Gran Selezione, Cerbaiola comes from a distinct parcel in San Donato in Poggio — in a different UGA (Unità Geografiche Aggiuntive) zone than Bellezza's San Casciano vineyard. Made entirely from Sangiovese, it is a newer addition to Gabbiano's top tier, showing a lighter-bodied, more mineral and saline expression than the denser Bellezza.
キャンティ・クラシコ
Chianti Classico
RedSangiovese · Colorino
Castello di Gabbiano's entry-level Chianti Classico DOCG, made from roughly 90% Sangiovese with a small addition of Colorino, sourced from the estate's vineyards around San Casciano in Val di Pesa. Fermented and aged briefly in stainless steel and large oak casks to preserve fresh red-fruit character, it offers the classic tension of Sangiovese acidity against ripe cherry and plum fruit.
キャンティ・クラシコ・リゼルヴァ
Chianti Classico Riserva
RedSangiovese · Merlot
Castello di Gabbiano's Riserva-tier Chianti Classico DOCG, blending roughly 95% Sangiovese with a small portion of Merlot for added richness. Aged longer in oak than the estate's annata bottling, per Chianti Classico Riserva regulations, it shows deeper structure alongside notes of ripe cherry, plum, leather, and tobacco leaf.
ダーク・ナイト
Dark Knight
RedCabernet Sauvignon · Merlot · Sangiovese
A Toscana IGT red blend led by Cabernet Sauvignon with Merlot and Sangiovese, named for "Il Cavaliere" — the knight who for centuries protected the Castello di Gabbiano estate. Aged around 8 months in barrel plus further bottle aging before release, Dark Knight is built as a bolder, more fruit-forward, everyday expression of the estate's red-blend style.