About this wine
The estate's single-variety Chardonnay, a Toscana IGT bianco grown near Radda in Chianti and Siena. Clear straw-yellow with golden nuances, it shows an elegant bouquet of butter pastry, ripe pear, hints of nougat, and chamomile, with a creamy yet fresh texture supported by gentle acidity and a harmonious finish.
A creamy, approachable Chardonnay for those who want a change of pace from Chianti's reds.
Sommelier's Note
"A rare white from a red-focused Chianti Classico estate — Poggio alle Fate proves Radda's altitude suits Chardonnay's freshness just as well as Sangiovese's structure."
Food Pairings
Pairs well with white fish, shellfish, creamy pasta, roasted poultry, and soft cheeses.
When to drink it
Aperitivo, seafood dinners, warm-weather sipping
Specs
- Grape Varieties
- Chardonnay
- Style
- White
- Alcohol
- 13%
- Price Range
- $31-34
Terroir & Winemaking
100% Chardonnay; vinified in stainless steel at a controlled temperature of around 18°C, then rested briefly in steel to stabilize before bottling — no oak aging. ABV approx. 13%.
Frequently Asked Questions
- Is Poggio alle Fate a Chianti Classico wine?
- No — since Chianti Classico DOCG is red-wine only, this 100% Chardonnay is bottled as Toscana IGT, though it comes from the same Radda in Chianti estate.
- What does Poggio alle Fate taste like?
- Notes of butter pastry, ripe pear, nougat, and chamomile, with a creamy texture, gentle acidity, and a harmonious finish.
- Is this wine aged in oak?
- No, it is vinified and briefly aged entirely in stainless steel, preserving a fresh, fruit-forward style.
- What food pairs well with this wine?
- White fish, shellfish, creamy pasta, and soft cheeses complement its texture and acidity.
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Talk to the SommelierMore wines from this producer
キャンティ・クラシコ
Chianti Classico
RedSangiovese
The estate's entry-level Chianti Classico DOCG, made predominantly from Sangiovese (minimum 80%) grown on Castello di Albola's high-altitude vineyards near Radda in Chianti. Fermented and macerated in stainless steel, it offers a pure, authentic expression of the cool Radda terroir with an intense ruby color, floral aromas, and flavors of red cherry, wild berry, violet, and spice, framed by harmonious tannins and balanced acidity.
キャンティ・クラシコ・リゼルヴァ
Chianti Classico Riserva
RedSangiovese
Made from 100% Sangiovese sourced from eight selected high-altitude vineyard plots on the estate, each contributing a distinct nuance. Aged roughly 14 months in a combination of Allier (French) and traditional Slavonian oak barrels, followed by further bottle aging before release, this Riserva shows a deep ruby color and a complex bouquet of ripe red fruit, cherry, spice, tobacco, and leather, with an aging potential of up to two decades.
イル・ソラティオ
Il Solatìo
RedSangiovese
Castello di Albola's top-tier Chianti Classico Gran Selezione, made from 100% Sangiovese from the estate's best-performing high-altitude plots. Intense aromas of cherry jam, medicinal herbs, and spicy notes of cinnamon, pepper, and tobacco lead to an elegant, richly flavored palate where dark red fruit and spice harmonize with fine acidity and a long, impressive finish.
サンタ・カテリーナ
Santa Caterina
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アッチャイオーロ
Acciaiolo
RedSangiovese · Cabernet Sauvignon
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オーゾ
Oso
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