Appellation

Terratico di Bibbona DOC

テッラーティコ・ディ・ビッボナDOC

Elegant coastal Tuscan wines just north of Bolgheri.

Terratico di Bibbona DOC is a coastal wine appellation in the province of Livorno, Tuscany, covering the municipalities of Bibbona, Cecina, Collesalvetti and Rosignano Marittimo — just north of the world-famous Bolgheri. It shares Bolgheri's Mediterranean climate of cooling sea breezes and high luminosity, with diverse sandy and clay-rich soils. The DOC produces red, rosato and white wines: reds and rosati are blended mainly from Sangiovese and Merlot (minimum 35% each) with Cabernet Sauvignon and Syrah, while the white (minimum 50% Vermentino, alongside Trebbiano) has increasingly shown high quality in this coastal zone. Varietal wines must contain at least 85% of the named grape. The result is elegant, balanced, and often more accessible and value-driven wines than their famous neighbor.

Best for: Wine enthusiasts seeking refined, terroir-driven Tuscan reds and whites with coastal character at accessible prices.

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Producers

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Food Pairings

Grilled lamb, roasted game, aged pecorino cheese, hearty beef stews, and grilled fish with the white wines.

Frequently Asked Questions

How does Terratico di Bibbona differ from Bolgheri?
Terratico di Bibbona lies just north of Bolgheri and shares its coastal Mediterranean climate, but its soils and microclimate differ slightly, producing wines that are often more accessible and value-driven while still showing high quality.
What grape varieties are used in this DOC?
Red and rosé wines are built mainly from Sangiovese and Merlot (minimum 35% each), joined by Cabernet Sauvignon and Syrah. The white wine requires at least 50% Vermentino, alongside Trebbiano.
What wine styles does Terratico di Bibbona DOC produce?
The DOC covers red, rosato (rosé), and white wines, plus varietal wines labeled by grape (Sangiovese, Merlot, Cabernet Sauvignon, Syrah, Trebbiano, Vermentino) that must contain at least 85% of the named variety.