Wynns John Riddoch Cabernet Sauvignon

About this wine

The John Riddoch Cabernet Sauvignon is the flagship wine of Wynns Coonawarra Estate, representing the pinnacle of the winery's production. Sourced exclusively from the best Cabernet Sauvignon parcels in the iconic terra rossa soil of Coonawarra, this wine is crafted only in exceptional vintage years. It is renowned for its remarkable depth, structural integrity, and intense varietal character, featuring layers of dark berries, cassis, and sophisticated oak integration. With a long aging potential, it stands as a benchmark for Australian Cabernet Sauvignon, embodying the unique terroir of the region.

Sommelier's Note

"This is the definitive expression of Coonawarra Cabernet. You must experience this wine at least once to understand the true potential of Australian terroir."

Food Pairings

Pairs exceptionally well with roasted lamb, prime rib, aged hard cheeses, and rich game dishes.

When to drink it

Ideal for milestone celebrations, formal dinners, or as a centerpiece for a serious collector's tasting.

Specs

Grape Varieties

Cabernet Sauvignon

Style

Red

Price Range

¥15,000-25,000

Terroir & Winemaking

Sourced from the best Cabernet Sauvignon blocks in the terra rossa soil. Fermented in a mix of stainless steel and open fermenters, followed by maturation in high-quality French oak barrels (predominantly new) for approximately 16-18 months.

Frequently Asked Questions

What does it taste like?

It features intense flavors of blackcurrant, dark cherry, and dried herbs, supported by firm, velvety tannins and a long, sophisticated finish.

What should I pair it with?

It pairs best with high-quality red meats, game, and savory umami-rich dishes like soy-glazed beef.

When is the best time to drink it?

It is built for long-term aging and reaches its peak between 10 to 20 years after the vintage date.