About this wine
Vietti Barolo Brunate is a prestigious single-vineyard wine produced in the heart of the La Morra commune. Sourced from the iconic Brunate cru, known for its unique limestone and clay soils, this wine exemplifies the elegance and power of Nebbiolo. It undergoes meticulous fermentation in stainless steel tanks followed by aging in oak barrels, resulting in a complex profile of dark cherries, dried roses, licorice, and earthy undertones. With firm, refined tannins and vibrant acidity, it possesses exceptional aging potential, evolving beautifully over decades to reveal layers of truffle and spice.
This is a powerful, structured red wine that demands patience; decant it for at least two hours before drinking to fully appreciate its complexity.
Sommelier's Note
"This is an absolute masterpiece of Piedmontese winemaking. You must experience the profound depth and structural integrity of this Brunate at least once in your life."
Food Pairings
Pairs perfectly with rich meat dishes such as braised beef, roasted game, and aged cheeses. It also complements truffle-based pasta dishes and mushroom risotto.
When to drink it
Ideal for milestone celebrations, formal dinners, or as a centerpiece for a serious collector's tasting event.
Specs
- Grape Varieties
- Nebbiolo
- Style
- Red
- Price Range
- ¥25,000-35,000
Terroir & Winemaking
The grapes are hand-harvested and fermented in stainless steel tanks with maceration on the skins for several weeks. The wine is aged for approximately 24-30 months in a combination of large Slavonian oak casks and French oak barriques, followed by bottle aging before release.
Frequently Asked Questions
- What does Vietti Barolo Brunate taste like?
- It offers intense notes of dark berries, violet, licorice, and forest floor with firm, silky tannins and a long, complex finish.
- What food pairs best with Vietti Barolo Brunate?
- It pairs best with rich, savory dishes like truffle risotto, roasted game, and high-quality marbled beef such as wagyu.
- When is the best time to drink Vietti Barolo Brunate?
- It requires at least 10 years of aging from the vintage date to reach its peak, though it can age beautifully for 30 years or more.
- What makes the Brunate cru special?
- The Brunate cru in La Morra is renowned for its unique limestone and clay soils that impart exceptional elegance and aromatic complexity to the Nebbiolo grape.
- Should I decant Vietti Barolo Brunate?
- Yes, absolutely. Decanting for at least 2 hours is strongly recommended to allow the wine's complex aromas and tight tannins to fully open up.
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