Tenuta di Capezzana

テヌータ・ディ・カペッツァーナ

The historic benchmark for Carmignano DOCG and the art of blending Sangiovese with Cabernet.

Located in the heart of Carmignano, Tenuta di Capezzana is one of Tuscany's most historic wine estates, with roots dating back to 804 AD. Owned by the Contini Bonacossi family since 1922, the estate played a pioneering role in establishing the Carmignano DOCG. They masterfully blend traditional Sangiovese with Cabernet Sauvignon, a practice historically known as 'uva francesca.' The estate practices organic farming and sustainable agriculture, producing wines that reflect the unique terroir of the Montalbano hills. Their portfolio includes iconic labels like Villa di Capezzana, known for elegance, complexity, and exceptional aging potential.

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Who Is This For?

Ideal for collectors of historic Italian wines and enthusiasts who appreciate the elegance of traditional Tuscan blends.

Frequently Asked Questions

What makes Tenuta di Capezzana unique?
The estate is unique for its long history dating to 804 AD and its pioneering role in establishing the Carmignano DOCG, which has allowed the use of Cabernet Sauvignon in Sangiovese blends for centuries.
Are Capezzana wines suitable for aging?
Yes, the flagship wines like Villa di Capezzana possess excellent structure and complexity, allowing them to age gracefully for decades.
Do these wines pair well with Japanese cuisine?
Yes, the balanced acidity and refined tannins of Capezzana wines pair beautifully with umami-rich Japanese dishes such as grilled eel, sukiyaki, or soy-glazed duck.
Is the estate certified organic?
Yes, Tenuta di Capezzana practices organic farming, reflecting the family's deep commitment to environmental sustainability and terroir expression.