Stella di Campalto
ステッラ・ディ・カンパルト
Ethereal and elegant biodynamic Brunello from Montalcino.
Stella di Campalto is a boutique winery located in Castelnuovo dell'Abate, in the southern part of Montalcino, Tuscany. Founded by Stella di Campalto in 1995, the estate spans 5.5 hectares of vineyards farmed organically since 1996 and biodynamically since 2002. The winery is renowned for its meticulous attention to detail, producing Brunello di Montalcino and Rosso di Montalcino celebrated for their exceptional elegance, purity, and finesse. By eschewing heavy extraction and focusing on the unique terroir of the Castelnuovo dell'Abate area, the wines offer a distinct, ethereal profile that stands out in the powerful Brunello landscape.
www.stelladicampalto.it/ ↗Cuvées
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Who Is This For?
Ideal for collectors seeking refined, terroir-driven Sangiovese and those who appreciate the artistry of biodynamic winemaking.
Frequently Asked Questions
- What makes Stella di Campalto's wines unique?
- The wines are defined by their exceptional elegance and ethereal structure, achieved through meticulous biodynamic farming and minimal intervention in the cellar.
- Is Stella di Campalto certified organic?
- Yes, the estate has been farmed organically since 1996 and biodynamically since 2002, prioritizing soil health and biodiversity.
- Do these wines pair well with Japanese cuisine?
- Yes, their refined tannins and vibrant acidity make them an excellent match for high-quality Japanese dishes, such as grilled wagyu or soy-sauce-based simmered fish.
- Where are the vineyards located?
- The vineyards are situated in the Castelnuovo dell'Abate area, in the southeastern part of the Montalcino appellation.