About Pascal Doquet
Pascal Doquet is a Champagne grower based in Vertus, in the southern Côte des Blancs. He established his own estate label in 2004, with parcels in Vertus, Mont Aimé and the Grand Cru village of Le Mesnil-sur-Oger, plus vines in the Coteaux Vitryats. The vineyards are predominantly Chardonnay and have been certified organic since 2010. Winemaking relies on indigenous yeasts, with Blanc de Blancs cuvées such as Champs Libres, Arpège, Diapason and Coeur de Terroir.
Who Is This For?
For those who want terroir-driven, organically farmed Chardonnay Champagne from a small grower
Wines of Pascal Doquet
No cuvées registered yet.
Frequently Asked Questions
- Where is Champagne Pascal Doquet located?
- The estate is based in Vertus, in the southern Côte des Blancs, at 44 chemin du Moulin de la Censé Bize.
- Is Pascal Doquet organic?
- Yes. The vineyards have been certified organic since 2010, according to the Association des Champagnes Biologiques and the importer Schatzi Wines.
- Which villages do Pascal Doquet's vines come from?
- Vertus, Mont Aimé and the Grand Cru village of Le Mesnil-sur-Oger in the Côte des Blancs, plus vines in the Coteaux Vitryats.
- How does Pascal Doquet make his Champagne?
- Fermentation uses indigenous yeasts, and the wines are aged on the lees before release. Cuvées include Champs Libres, Arpège, Diapason and Coeur de Terroir.