Les Vignes de Chatiou

レ・ヴィーニュ・ド・シャティウ

Organic, minimal-intervention Northern Rhône wines by Guillaume Caty

About Les Vignes de Chatiou

Les Vignes de Chatiou is an organic estate run by vigneron Guillaume Caty in Romans-sur-Isère (Drôme), in the northern Rhône Valley. Founded in 2021 after years working with local producers including Dard & Ribo, it makes minimal-intervention, mostly single-variety wines from parcels around Romans, Peyrins and the Crozes-Hermitage area, under AOP Crozes-Hermitage and IGP labels, with native yeasts and little sulfur.

Official website: www.lesvignesdechatiou.com ↗

Who Is This For?

For drinkers who like fresh, supple, naturally made Northern Rhône Syrah in the spirit of Dard & Ribo.

Wines of Les Vignes de Chatiou

No cuvées registered yet.

Frequently Asked Questions

Who makes the wines of Les Vignes de Chatiou?
Vigneron Guillaume Caty, who runs the estate (company Chatiou SARL, SIREN 898 099 668) in Romans-sur-Isère, Drôme.
Which appellations does Les Vignes de Chatiou use?
AOP Crozes-Hermitage plus IGP wines from vineyards around Romans and Peyrins.
How are the wines made?
Parcel by parcel with a preference for single-variety wines, grown organically (or in conversion), fermented with native yeasts and minimal sulfites.
When was Les Vignes de Chatiou founded?
In 2021; the company was registered on 12 April 2021, after Guillaume Caty worked at Dard & Ribo and other local estates.