What is Black Queen grape?

Black Queen is a Japanese hybrid grape and the most planted red variety in Yamanashi Prefecture. It is known for its wild dark fruit aromas and vibrant acidity — wines made from it tend to be lighter-bodied and more food-friendly than international reds.

What food pairs best with Kizan Wine Red?

Tare-glazed yakitori, tomato-based pasta, eel kabayaki, roasted meats, and soy-based stir-fry all work beautifully. The lively acidity bridges a wide range of savory Japanese and Western dishes.

Is it suitable for red wine beginners?

Yes — ideal. With gentle tannins and fresh red fruit, it is an excellent first red for those who normally prefer white or rosé wine.

How should I serve it?

Serve slightly chilled at 14–16°C to bring out the grape's fresh fruit character and keep the tannins soft and approachable.

CuvéeKatsunumaReddry

Kizan Wine Red

Name: Kizan Wine Red
Brand: Kizan Winery

キザンワイン赤

Kizan Winery

Black Queen · ブラッククイーン

About this wine

A still red wine made from 100% Black Queen, a Japanese hybrid grape known for its wild fruit aromas and vibrant acidity. Aromas of fresh fig, blueberry, and raspberry lead the nose, followed by hints of fresh herbs and a subtle spiciness reminiscent of sansho pepper. On the palate, the wine is smooth with lively red fruit, a creamy mid-palate, and gentle tannins that provide a satisfying, long finish. Scored 88 points by Real Wine Guide.

Beginner's Note

The perfect introduction to Japan's native red grape. Light, fruity, and gentle on tannins — approachable for anyone who usually prefers white or rosé.

Sommelier's Note

"Japan's most honest Black Queen: earthy red fruit, built for the everyday dining table"

Food Pairings

Excellent with tomato-based pasta, tare-glazed yakitori, eel kabayaki, roast lamb, and soy-based Chinese stir-fry. The lively acidity and gentle tannins make it a versatile partner across a wide range of savory dishes.

When to drink it

Weekday dinners, yakimiku, izakaya-style meals, casual red wine moments.

Specs

Grape Varieties: Black Queen, ブラッククイーン
Style: Red, dry
Alcohol: 11.5%
Price Range: ¥1,600 (750ml)

Terroir & Winemaking

100% Black Queen from Higashi-Yamanashi district and estate vineyards. Winemaking emphasizes the variety's wild fruit aromatics and vibrant natural acidity. Scored 88 points by Real Wine Guide.

Frequently Asked Questions

What is Black Queen grape?: Black Queen is a Japanese hybrid grape and the most planted red variety in Yamanashi Prefecture. It is known for its wild dark fruit aromas and vibrant acidity — wines made from it tend to be lighter-bodied and more food-friendly than international reds.
What food pairs best with Kizan Wine Red?: Tare-glazed yakitori, tomato-based pasta, eel kabayaki, roasted meats, and soy-based stir-fry all work beautifully. The lively acidity bridges a wide range of savory Japanese and Western dishes.
Is it suitable for red wine beginners?: Yes — ideal. With gentle tannins and fresh red fruit, it is an excellent first red for those who normally prefer white or rosé wine.
How should I serve it?: Serve slightly chilled at 14–16°C to bring out the grape's fresh fruit character and keep the tannins soft and approachable.

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