ProducerAube
Jean-Jacques Lamoureux
ジャン・ジャック・ラムルー
Three-generation Les Riceys grower making Champagne and Rosé des Riceys
About Jean-Jacques Lamoureux
Jean-Jacques Lamoureux is a family estate in Les Riceys, in the Côte des Bar of the Aube, the southernmost part of Champagne. René Lamoureux planted the first vines in 1947, and the estate is now in its third generation, with oenologist Vivien Lamoureux working the cellar. It farms about 12 hectares on clay-limestone soils, holds HVE (Haute Valeur Environnementale) certification, and makes Champagne, Coteaux Champenois and the rare still rosé Rosé des Riceys.
Who Is This For?
For those who like grower Champagne from the Côte des Bar and want to try the rare still Rosé des Riceys or a Pinot Blanc cuvée.
Wines of Jean-Jacques Lamoureux
No cuvées registered yet.
Frequently Asked Questions
- Where is Jean-Jacques Lamoureux located?
- In Les Riceys, in the Côte des Bar of the Aube department, the southernmost part of the Champagne region.
- What does Jean-Jacques Lamoureux produce?
- Champagne, Coteaux Champenois and Rosé des Riceys, the last made from 100% Pinot Noir. The range also includes Les Amoureux, a Pinot Blanc Champagne.
- How large is the estate and how is it farmed?
- It covers about 12 hectares on clay-limestone soils and is HVE (Haute Valeur Environnementale) certified.
- How long has the Lamoureux family made wine in Les Riceys?
- Since 1947, when René Lamoureux planted the first vines. The estate is now in its third generation.