ProducerAlsace

Domaine Schoffit

ドメーヌ・ショフィット

Master of the volcanic Rangen de Thann terroir and the iconic Clos Saint-Théobald.

Domaine Schoffit is a family-run winery on the outskirts of Colmar in Alsace, France, with roots in local viticulture dating back to 1599. Founded in its modern form by Robert Schoffit in 1973, the estate is now run by third-generation winemaker Alexandre Schoffit. In the 1980s and 90s, Bernard Schoffit acquired steep, abandoned parcels of the volcanic Rangen de Thann Grand Cru — the southernmost vineyard in Alsace — including the monopole Clos Saint-Théobald. The domaine's roughly 18 hectares, farmed organically (certified since 2022) with biodynamic principles, produce Riesling, Pinot Gris, and Gewürztraminer prized for their smoky minerality, precision, and remarkable aging potential.

Cuvées

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Who Is This For?

Ideal for connoisseurs seeking intense, terroir-driven Alsatian wines with exceptional aging potential.

Frequently Asked Questions

What makes Domaine Schoffit's wines unique?
The wines are defined by the steep, volcanic soils of the Rangen de Thann vineyard, which impart a distinct smoky minerality and profound depth.
Is Clos Saint-Théobald a specific vineyard?
Yes, Clos Saint-Théobald is a prestigious monopole vineyard located within the Rangen de Thann Grand Cru, exclusively owned and managed by Domaine Schoffit.
Do these wines pair well with Japanese cuisine?
The wines, particularly the Riesling and Pinot Gris, pair beautifully with Japanese cuisine such as tempura, grilled fish, and sushi due to their precise acidity and complex mineral structure.
Are the wines suitable for aging?
Domaine Schoffit's wines, especially those from the Rangen de Thann, possess excellent aging potential and evolve beautifully over many years.