Who runs Domaine Ribiera?

Régis Pichon works the estate's vineyards in Aspiran.

How are the wines made?

They are fermented with indigenous yeasts and only minimal sulphur is added at bottling.

Domaine Ribiera

ドメーヌ・リビエラ

Natural wine from schist hills in Aspiran, Hérault

About Domaine Ribiera

Domaine Ribiera is a natural wine estate at 4 chemin de Selces in Aspiran (Hérault), near Pézenas, run by Régis Pichon. The vines grow on sloping schist hills, and the wines are fermented with indigenous yeasts with minimal sulphur added at bottling. Cuvées include Les Canilles, Amassa and Tintorela.

Who Is This For?

For drinkers looking for low-sulphur natural wine from the Hérault

Wines of Domaine Ribiera

No cuvées registered yet.

Frequently Asked Questions

Where is Domaine Ribiera?: It is at 4 chemin de Selces in Aspiran, Hérault, near Pézenas.
Who runs Domaine Ribiera?: Régis Pichon works the estate's vineyards in Aspiran.
How are the wines made?: They are fermented with indigenous yeasts and only minimal sulphur is added at bottling.
Which cuvées does Domaine Ribiera make?: Cuvées include Les Canilles, Amassa and Tintorela.