Domaine des Comtes Lafon Meursault Perrières Premier Cru
ドメーヌ・デ・コント・ラフォン ムルソー・ペリエール プルミエ・クリュ
Domaine des Comtes LafonAbout Domaine des Comtes Lafon Meursault Perrières Premier Cru
- Style
- White
- Grape Varieties
- Chardonnay
- Price Range
- ¥80,000–¥150,000
The benchmark Meursault Perrières from the estate widely considered the village's greatest producer. Les Perrières' pure limestone subsoils give the wine a spine of stony minerality that no other Meursault climat can match, combined with the textural richness and depth that Comtes Lafon's biodynamic viticulture produces.
This is an absolute masterpiece that every serious wine lover must experience at least once; it defines the pinnacle of Burgundian Chardonnay.
New to wine?
This is a benchmark Chardonnay that offers a profound experience; it is the perfect bottle to understand the true potential of Meursault.
Food Pairings
Pairs exceptionally well with lobster thermidor, roasted turbot with butter sauce, and aged Comté cheese. Its high acidity and mineral depth also complement refined Japanese cuisine such as grilled sea bream or fatty tuna sashimi.
When to drink it
Ideal for milestone celebrations, high-end gastronomic dinners, or as a centerpiece for a serious collector's tasting.
Terroir & Winemaking
The grapes are hand-harvested and pressed gently. Fermentation occurs in oak barrels (with a moderate percentage of new oak) using indigenous yeasts. The wine is aged on its lees for approximately 18–22 months without excessive batonnage, followed by bottling without fining or filtration to preserve its natural character.
About the producer
Domaine des Comtes LafonMeursault's reference estate: biodynamic farming, six Premiers Crus, and Montrachet Grand CruVisit the producer page →Frequently Asked Questions
- What does it taste like?
- It tastes of concentrated citrus, crushed stones, white peach, and toasted hazelnuts with a long, saline finish.
- What should I pair it with?
- It pairs best with rich seafood, butter-based sauces, and high-quality Japanese sashimi.
- When is the best time to drink it?
- It requires at least 10 years of aging to reach its peak and can continue to evolve for over 20 years.
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