ProducerCoteaux du Giennois
Domaine de Saint-Père
ドメーヌ・ド・サン・ペール
Family estate in Saint-Père created in 1973, on clay-with-flint soils
About Domaine de Saint-Père
Domaine de Saint-Père is a family estate at 2 place de l'Église in Saint-Père, in the Nièvre, created in 1973 by the family of Marie-Christine Veneau, who has run it for more than 20 years. Its vines grow on clay-with-flint soils (argiles à silex) and the estate makes Coteaux du Giennois in white, red and rosé, with Sauvignon Blanc for the white and Pinot and Gamay for the red and rosé. Wines are sold at the estate and at markets around Nevers.
Who Is This For?
For those who want a Coteaux du Giennois grown on clay-with-flint soils, bought from the grower.
Wines of Domaine de Saint-Père
No cuvées registered yet.
Frequently Asked Questions
- Where is Domaine de Saint-Père?
- It is at 2 place de l'Église in Saint-Père, in the Nièvre department of the Loire Valley.
- What soils and grapes does Domaine de Saint-Père use?
- The vines grow on clay-with-flint soils. Sauvignon Blanc is used for the white, and Pinot and Gamay for the red and rosé.
- When was Domaine de Saint-Père created and who runs it?
- The family created the estate in 1973. Marie-Christine Veneau has run it for more than 20 years.