ProducerAlsace

Domaine Brand

ドメーヌ・ブランド

Biodynamic Alsace natural wines famous for vibrant, low-sulfur pet-nats.

Domaine Brand (also known as Domaine Brand & Fils) is a three-generation family estate in Ergersheim, a village in Alsace's 'Couronne d'Or' near Strasbourg, whose farm buildings have belonged to the family since 1750. Lucien Brand founded the estate as a mixed farm in 1956; his son Charles Brand converted the full 10 hectares to organic farming in 2001, and Charles's son Philippe Brand joined in 2006, pushing the domaine toward biodynamic practices (Demeter-certified since 2015) and fully natural winemaking since 2014. Following the 'SAINS' philosophy -- nothing added, nothing removed -- Philippe ferments with indigenous yeasts, skips fining and filtration, plows some parcels by horse, and hand-harvests vineyards spread across Ergersheim, Osthoffen, and Wolxheim on clay-limestone soils. The range spans classic Alsace varietals, skin-contact and kvevri-aged cuvees, a solera-method Riesling ('La Chimere'), and vibrant, low-sulfur pet-nats that have become favorites among natural wine drinkers.

www.domainebrand.fr/

Cuvées

No cuvées registered yet.

Who Is This For?

For natural wine lovers seeking serious, low-intervention biodynamic Alsace wines -- from skin-contact whites to solera-aged Riesling and energetic, food-friendly pet-nats.

Frequently Asked Questions

Is Domaine Brand certified organic and biodynamic?
Yes. Charles Brand converted the estate's 10 hectares to organic farming in 2001, and his son Philippe Brand went further, earning Demeter biodynamic certification in 2015.
What winemaking philosophy does Domaine Brand follow?
Since 2014, Philippe Brand has vinified in a fully natural style following the 'SAINS' approach -- nothing added, nothing removed -- using indigenous yeasts and no fining or filtration.
What is Domaine Brand's pet-nat like?
Domaine Brand makes vibrant, low-sulfur petillants naturels (bottled during fermentation to trap natural bubbles), including cuvees based on Gewurztraminer, prized for their fresh, floral energy.
Do Domaine Brand's wines pair well with Japanese cuisine?
Yes -- their crisp, low-intervention whites and pet-nats pair especially well with sushi, sashimi, and lightly seasoned vegetable dishes.
Where is Domaine Brand located?
In Ergersheim, a village in Alsace's Bas-Rhin about 20 km from Strasbourg, with vineyard parcels also in Osthoffen and Wolxheim on clay-limestone soils.