Clos La Madeleine

クロ・ラ・マドレーヌ

A jewel-like Grand Cru Classé of Saint-Émilion.

Clos La Madeleine is a jewel-like 2.3-hectare vineyard on Saint-Émilion's south-facing clay-limestone plateau, nestled within Château Bélair-Monange. Acquired by Ets. Jean-Pierre Moueix in 2017, this Grand Cru Classé estate is planted with 76% Merlot and 24% Cabernet Franc. Hand-harvested and aged for 16 to 18 months in French oak, it offers precise minerality, pure aromatics, and elegant structure.

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Who Is This For?

Perfect for fine wine collectors and Right Bank Bordeaux enthusiasts who appreciate rare, small-production gems with exceptional elegance and mineral precision.

Frequently Asked Questions

What is the classification of Clos La Madeleine?
Clos La Madeleine holds the status of Saint-Émilion Grand Cru Classé (GCC), recognized for its exceptional quality and distinctive terroir on the clay-limestone plateau.
Who currently owns Clos La Madeleine?
It was acquired by Ets. Jean-Pierre Moueix in September 2017 and is managed by their expert technical team.
What are the grape varieties planted in the vineyard?
The vineyard is planted with 76% Merlot and 24% Cabernet Franc on clay-limestone soils.
Who was the consulting winemaker before the acquisition?
Hubert de Bouard de Laforest, the co-owner of Château Angélus, served as the consulting oenologist from 2006 until the 2016 harvest.