ProducerMargaux

Château Prieuré-Lichine

シャトー・プリューレ・リシーヌ

Historic Margaux Fourth Growth revitalized by the legendary Alexis Lichine; 75 ha across the Cantenac plateau

Château Prieuré-Lichine is a prestigious Fourth Growth estate in the Margaux appellation, historically rooted in a 15th-century priory and revitalized in the 20th century by the legendary wine writer and merchant Alexis Lichine. Today managed by the Ballande group, the estate's 75 hectares of vineyard are spread across the finest gravel soils of the Cantenac plateau, producing wines of characteristic Margaux elegance with distinctive floral aromatics.

www.prieure-lichine.fr

Cuvées

Who Is This For?

For Bordeaux enthusiasts who seek classic Margaux elegance at an accessible price point within the classified growths

Frequently Asked Questions

Who was Alexis Lichine and why is he important to this estate?
Alexis Lichine was a renowned wine writer and merchant who purchased the estate in 1951 and transformed it from a neglected property into a recognized Margaux Cru. He wrote the Encyclopaedia of Wines & Spirits and opened Bordeaux châteaux to visitors long before it was common practice.
What is the vineyard composition at Château Prieuré-Lichine?
The 75-hectare vineyard is planted primarily with Cabernet Sauvignon, Merlot, and Petit Verdot on the gravelly soils of the Cantenac plateau, spread across multiple parcels within the Margaux appellation.
Is Château Prieuré-Lichine considered good value among Margaux classified growths?
Yes. As a Fourth Growth, it offers genuine Margaux character — floral aromatics, silky tannins, and aging potential — at a more accessible price than the First and Second Growths, making it a favored choice for Bordeaux collectors seeking elegance without the premium.
Does Château Prieuré-Lichine produce a second wine?
Yes. The second wine is called 'La Confidences de Prieuré-Lichine', which offers similar aromatic character at a younger drinking age and lower price point.
How long does Château Prieuré-Lichine age?
The grand vin typically reaches its peak between 10 and 20 years after the vintage, though excellent vintages can age gracefully for 30 years or more.