Château Le Crock

シャトー・ル・クロック

Saint-Estèphe Cru Bourgeois Exceptionnel owned by the prestigious Cuvelier family of Léoville Poyferré

Château Le Crock is a distinguished Cru Bourgeois Exceptionnel estate located in the Saint-Estèphe appellation of Bordeaux. Owned by the Cuvelier family — who also own the celebrated Second Growth Château Léoville Poyferré in Saint-Julien — the estate benefits from exceptional viticultural expertise. The vineyards are situated on prime gravelly soil, producing wines known for their powerful structure, firm tannins, deep color, and excellent aging potential. The blend typically features a high proportion of Cabernet Sauvignon complemented by Merlot, resulting in a classic Saint-Estèphe profile with complex dark fruit aromas.

www.bordeaux.com/us/our-terroirs/saint-estephe/chateau-le-crock

Cuvées

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Who Is This For?

Bordeaux lovers seeking powerful, ageworthy Saint-Estèphe with prestigious ownership and Cru Bourgeois Exceptionnel quality

Frequently Asked Questions

What classification does Château Le Crock hold?
Château Le Crock is a Cru Bourgeois Exceptionnel in Saint-Estèphe — one of the top non-classified estates in the Médoc appellation.
Who owns Château Le Crock?
The estate is owned by the Cuvelier family, who are also the proprietors of the Second Growth Château Léoville Poyferré in Saint-Julien.
What is the style of Château Le Crock wines?
Powerful, structured Saint-Estèphe reds with firm tannins, deep color, good fruit concentration, and excellent aging potential from gravelly soils.
Does Château Le Crock pair well with Japanese cuisine?
Yes — the wine pairs exceptionally well with grilled wagyu beef, unagi with soy-based sauce, or rich mushroom-based hot pots, thanks to its umami-friendly structure.