ProducerSaint-Émilion
Château Franc Pourret
シャトー・フラン・プーレ
A pioneer of organic Saint-Émilion Grand Cru wines.
Château Franc Pourret is a historic estate in Saint-Émilion Grand Cru, Bordeaux. Owned by the Ouzoulias family, it is a pioneer of organic viticulture, certified since 1989. The 5-hectare vineyard of clay-limestone soil is planted with 50% Merlot and 50% Cabernet Franc, with 50-year-old vines. The wines are elegant, velvety, and complex, aged in French oak barrels.
www.ouzoulias-vins.com ↗Cuvées
No cuvées registered yet.
Who Is This For?
Perfect for eco-conscious wine lovers and connoisseurs seeking an elegant, organic Saint-Émilion Grand Cru with deep complexity and velvety tannins.
Frequently Asked Questions
- What is the grape composition of Château Franc Pourret?
- It is a balanced blend of 50% Merlot and 50% Cabernet Franc.
- Is Château Franc Pourret certified organic?
- Yes, the estate has been fully certified organic since 1989, making it a pioneer in Saint-Émilion.
- How is the wine aged?
- The wine is aged in French oak barrels, with 50% new barrels and 50% barrels of one or more fills.
- Does the estate offer accommodations?
- Yes, the estate operates a charming 18th-century Bed & Breakfast where guests can enjoy wine tastings and vineyard tours.
- What food pairings are recommended for this wine?
- It pairs excellently with roasted meats, duck dishes, and Japanese dishes like soy-sauce-based beef stews or yakitori.