ProducerPic Saint-Loup
Château de Cazeneuve
シャトー・ド・カズヌーヴ
The benchmark producer of elegant, terroir-driven Pic Saint-Loup wines.
A leading Pic Saint-Loup producer, crafting structured and age-worthy Syrah and Grenache blends from the appellation's distinctive limestone and clay terroirs.
www.chateaucazeneuve.com/en ↗Cuvées
Who Is This For?
Ideal for wine enthusiasts seeking refined, organically farmed Mediterranean reds that pair beautifully with both rustic and sophisticated cuisine.
Frequently Asked Questions
- What is the signature style of Château de Cazeneuve?
- The estate is known for producing wines with exceptional freshness, aromatic complexity, and a refined structure that reflects the limestone terroir of Pic Saint-Loup, built mainly on Syrah and Mourvèdre with old-vine Grenache and Carignan.
- Are their wines suitable for aging?
- Yes, the top cuvées from Château de Cazeneuve possess significant aging potential and develop greater complexity over 5 to 15 years.
- Is Château de Cazeneuve an organic producer?
- Yes. Since André Leenhardt took over the 35-hectare estate near Lauret in 1988, it has moved to fully organic viticulture with hand harvesting, based on the philosophy that meticulous vineyard work reduces the need for intervention in the cellar.
- Do these wines pair well with Japanese cuisine?
- The wines pair excellently with Japanese dishes such as grilled meats, yakitori, or soy-sauce-based simmered dishes due to their balanced acidity and spice notes.