Cellier de la Baraterie

セリエ・ド・ラ・バラトリー

Small Cruet estate making Arbin and Saint-Jean-de-la-Porte Mondeuse

About Cellier de la Baraterie

Cellier de la Baraterie is a small Savoie estate in Cruet created by Julien Viana. The vines are grown without weedkiller or chemical products. It makes Mondeuse from the Arbin and Saint-Jean-de-la-Porte crus, Jacquère from the Cruet cru, and Roussette and Gamay under Vin de Savoie.

Who Is This For?

For those who want Mondeuse and Jacquère from several Savoie crus

Wines of Cellier de la Baraterie

No cuvées registered yet.

Frequently Asked Questions

Where is Cellier de la Baraterie?
In Cruet, Savoie.
Who created Cellier de la Baraterie?
Julien Viana.
Which crus does the estate work?
Mondeuse from Arbin and Saint-Jean-de-la-Porte, and Jacquère from Cruet.
How are the vines grown?
Without weedkiller or chemical products.