Moulin-à-Vent Thésaurus Vinum Cuvée Vieilles Vignes
ムーラン・ナ・ヴァン テザウルス・ヴィヌム キュヴェ・ヴィエイユ・ヴィーニュ
Cave du Château de Chénas
Gamay
About this wine
This top-tier cuvée from Cave du Château de Chénas represents the pinnacle of the Moulin-à-Vent cru within the estate's 'Thésaurus' range — wines aged 100% in oak barrels. Sourced from old vines and vinified traditionally, it is matured in the estate's historic 17th-century vaulted cellar. It shows a deep ruby color, complex aromas of ripe black fruit, violet, and spice, with a structured tannic backbone and strong aging potential.
A serious, age-worthy Beaujolais that rivals fine Burgundy — best appreciated after some Beaujolais Cru experience.
Sommelier's Note
"A masterpiece of the Moulin-à-Vent appellation — its depth and structural integrity deserve to be experienced at least once."
Food Pairings
Pairs exceptionally well with roasted duck, grilled lamb chops, mushroom risotto, and aged Comté cheese.
When to drink it
Ideal for formal dinners, celebratory gatherings, or as a gift for wine connoisseurs.
Specs
- Grape Varieties
- Gamay
- Style
- Red
- Price Range
- $25-35 (US/EU retail reference for Thésaurus-tier oak-aged Moulin-à-Vent cuvées; JPY estimate not confirmed from a Japan-market source)
Terroir & Winemaking
100% Gamay from old vines in the Moulin-à-Vent cru. Part of the 'Thésaurus' range — 100% aged in oak barrels within the estate's 17th-century vaulted cellar, unlike the Tradition (100% tank) and Cœur de Granit (30% oak) ranges.
Frequently Asked Questions
- What does this wine taste like?
- Concentrated black cherry, violet, and earthy minerals with a long, spicy finish.
- What food pairs best with this?
- Rich meat dishes like roasted duck or game, as well as savory umami-rich Japanese cuisine.
- When is the best time to drink it?
- It drinks well now but can continue to improve for another 5 to 8 years.
Want to know more about this wine?
Ask Vinami's sommelier — no intimidation, just answers.
Talk to the SommelierMore wines from this producer
ボジョレー・ヴィラージュ クール・ド・グラニ
Beaujolais-Villages Cœur de Granit
RedGamay
Beaujolais-Villages Cœur de Granit is the regional-appellation entry in Cave du Château de Chénas's terroir-focused range. Sourced from granite-soil vineyards, roughly 30% of the wine is aged in oak barrels to add complexity while the rest is aged in stainless steel tanks to preserve fresh fruit character.
ブルイィ クール・ド・グラニ
Brouilly Cœur de Granit
RedGamay
Produced by Cave du Château de Chénas, this Brouilly is an expression of Gamay grown on the region's granite soils. It offers a vibrant ruby color with an enticing bouquet of fresh red fruits, complemented by delicate spicy notes from partial oak aging. Roughly 30% of the wine is aged in oak barrels, the rest in tanks.
シェナ クール・ド・グラニ
Chénas Cœur de Granit
RedGamay
Chénas Cœur de Granit is a distinguished expression of the Chénas cru in Beaujolais, crafted by the Cave du Château de Chénas cooperative. Sourced from vineyards defined by their unique granite soils, this 100% Gamay wine captures the essence of its terroir. The winemaking process involves a meticulous blend: roughly 30% of the wine is aged in oak barrels to add complexity and structure, while the remainder is aged in tanks to preserve the vibrant, primary fruit characteristics. The result is a wine with remarkable depth, silky tannins, and a refined mineral finish that reflects the granite bedrock of the region.
フルーリー クール・ド・グラニ
Fleurie Cœur de Granit
RedGamay
Fleurie Cœur de Granit is an elegant expression of the Gamay grape, crafted by Cave du Château de Chénas in Beaujolais. Sourced from the granite-rich soils characteristic of the Fleurie cru, this wine highlights aromatic finesse. Roughly 30% of the wine is aged in oak barrels to add structure and subtle spice, while the rest is aged in stainless steel tanks to preserve the fresh fruit character.
ジュリエナス クール・ド・グラニ
Juliénas Cœur de Granit
RedGamay
Juliénas Cœur de Granit is an expression of the Beaujolais cru, crafted by Cave du Château de Chénas from a small plot of the cooperative's Juliénas holdings. Roughly 30% of the wine is aged in oak barrels to add complexity and structure, while the rest is aged in tanks to preserve the fresh fruit character of the Gamay grape.
モルゴン クール・ド・グラニ
Morgon Cœur de Granit
RedGamay
Morgon Cœur de Granit is an expression of the Gamay grape crafted by Cave du Château de Chénas from a small plot in the Morgon cru. It shows the structural depth and mineral intensity ('morgonner' character) that sets Morgon apart from lighter Beaujolais. Roughly 30% of the wine is aged in oak barrels, the rest in stainless steel tanks.