About Chianti Classico
- Style
- Red
- Grape Varieties
- Sangiovese, Merlot
- Price Range
- ¥4,000-6,000
- retail import estimate
Castello di Volpaia's entry-level Chianti Classico is a quintessential expression of the high-altitude Radda in Chianti terroir, blending 90% Sangiovese with 10% Merlot. Grapes are hand-harvested from certified organic vineyards at 450-600 meters and fermented in temperature-controlled stainless steel tanks before roughly 10 months of aging in Slavonian oak casks. The result is a balanced, vibrant red with notes of red cherry, wild berry, and subtle floral lift, and silky tannins that give it a clean, persistent finish — a benchmark, everyday expression of classic Chianti Classico.
An absolute must-try for anyone seeking the authentic, high-altitude elegance of Radda — it outperforms many wines at twice its price point.
New to wine?
The perfect entry point to understand the elegant, high-altitude character of Sangiovese from a historic Tuscan estate.
Food Pairings
Pairs exceptionally well with grilled meats, tomato-based pasta dishes, and aged pecorino cheese. Its vibrant acidity also makes it a versatile companion for roasted poultry.
When to drink it
Ideal for casual weeknight dinners, gatherings with friends, or as a reliable choice for Italian-themed parties.
Terroir & Winemaking
Blend of 90% Sangiovese and 10% Merlot from certified organic vineyards at 450-600m altitude. Hand-harvested grapes are fermented in temperature-controlled stainless steel tanks, then aged approximately 10 months in Slavonian oak casks.
About the producer
Castello di VolpaiaHigh-altitude Chianti Classico grown organically inside an 11th-century fortified village.Visit the producer page →More wines from Castello di Volpaia
- BalificoRed · Sangiovese · Cabernet Sauvignon
- Chianti Classico RiservaRed · Sangiovese
- CittoRed · Sangiovese · Cabernet Sauvignon
- Coltassala Chianti Classico Gran SelezioneRed · Sangiovese · Mammolo
- Il Puro Casanova Chianti Classico Gran SelezioneRed · Sangiovese
- Vin Santo del Chianti ClassicoWhite · Trebbiano · Malvasia
Frequently Asked Questions
- What does Castello di Volpaia Chianti Classico taste like?
- It offers fresh red cherry, raspberry, and dried herb notes with vibrant, refreshing acidity and silky tannins.
- What food should I pair it with?
- It pairs perfectly with grilled meats, tomato pasta, and savory Japanese dishes like yakitori.
- When is the best time to drink it?
- It is best enjoyed within 5 to 7 years of the vintage date to appreciate its fresh fruit profile.
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