About this wine
Bodega Colomé Altura Máxima Malbec is an iconic expression of extreme viticulture, sourced from one of the highest vineyards in the world at 3,111 meters above sea level in the Calchaquí Valley, Salta. The thin air and intense ultraviolet radiation at this altitude result in grapes with thick skins, producing a wine of extraordinary concentration, structural elegance, and vibrant acidity. It offers a complex aromatic profile of black fruits, floral notes, and mineral undertones, culminating in a long, persistent finish that reflects the unique terroir of the Andes.
This is a powerful, high-altitude wine; decant it for at least an hour to fully appreciate its complex layers.
Sommelier's Note
"This is an absolute masterpiece of high-altitude viticulture; you must experience its unique mineral tension at least once in your life."
Food Pairings
Pairs exceptionally well with grilled red meats, game, and aged cheeses. Its structure also complements rich, savory dishes like slow-cooked lamb or soy-glazed beef.
When to drink it
Perfect for special celebrations, fine dining experiences, or as a centerpiece for a serious wine collector's dinner.
Specs
- Grape Varieties
- Malbec
- Style
- Red
- Price Range
- ¥15,000-25,000
Terroir & Winemaking
Grapes are hand-harvested from the Altura Máxima vineyard. Fermentation occurs in stainless steel tanks with native yeasts, followed by aging in French oak barrels for approximately 18-24 months to refine tannins while preserving the purity of the fruit.
Frequently Asked Questions
- What does it taste like?
- It features intense black fruit flavors, violet aromas, and a distinct mineral finish driven by the high-altitude terroir.
- What food pairs best with this wine?
- It pairs perfectly with grilled meats, game, and savory soy-based dishes like sukiyaki.
- When is the best time to drink it?
- It is drinking beautifully now but will continue to evolve and improve in the cellar for another 10 to 15 years.
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