Blaise-Lourdez & Fils

ブレーズ・ルルデ・エ・フィス

Family grower in the Marne Valley, founded 1812, no malolactic

About Blaise-Lourdez & Fils

Blaise-Lourdez & Fils is a family-run, independent Champagne grower (récoltant manipulant) in the Marne Valley near Épernay, based in Damery. The house traces its origins to 1812 and farms 8 hectares. Bruno Blaise makes the wines without malolactic fermentation to keep them lively, and the range includes Meunier-focused and Blanc de Blancs cuvées such as Cuvée Louis François.

Official website: en.blaiselourdez.fr ↗

Who Is This For?

For those who like fresh, lively grower Champagne with Meunier and Blanc de Blancs character from a small family estate

Wines of Blaise-Lourdez & Fils

No cuvées registered yet.

Frequently Asked Questions

Where is Blaise-Lourdez & Fils located?
The house is based in Damery, near Épernay, in the Marne Valley. Older directory listings give an address in Mardeuil, but current sources place it in Damery.
Is Blaise-Lourdez a grower Champagne?
Yes. It is an independent récoltant manipulant, a grower who makes and sells Champagne from its own vineyards.
How large is the estate?
The estate farms 8 hectares of vineyards.
Does Blaise-Lourdez use malolactic fermentation?
No. Vinification is done without malolactic fermentation to preserve freshness and liveliness.
When was the house founded?
The house traces its origins to 1812, and the family celebrated its 200th anniversary in 2012.